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Strawberry milkshake
5/10/13 | 4 comments | 33,451 views on YouTube.
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Recent Comments:
- Soybean sprout soup (kongnamulguk) (114)
"How much soup does this recipe make?"
- Horse999123 May 23, 2013
- Pattern sweet heukimjajuk (2)
"thank you~ from rice-flower are very colored in the toko, blue was bitter,green is mild form, yellow salty, and red was sweet.so i use red, to make heukimjajuk^^"
- Christian May 23, 2013
- Mumallaengi-muchim (Seasoned Dried Radish Strips) (1)
"How did I not know that they sold packaged dried mu. Knowing that would have made things so much easier for me and my mom. My mom used to make this by julienning fresh radish and waiting until they dried out naturally. The process took months! But then I bought her a..."
- nk May 23, 2013
- Dotorimuk muchim (Seasoned acorn jelly) (1)
"Your dotorimukmuchim looks fantastic! The jelly was cut very nicely!"
- Maangchi May 23, 2013
- Easy kimchi (672)
- "“is it okay to salt more cabbage and add it to my container because there’s extra sauce?” yes, hurry up please. Add salted cabbage before the kimchi ferments. I think 2 days old kimchi is ok. Add more salted cabbage or radish."
- Maangchi May 23, 2013
- Pajeon (green onion pancake) (42)
- Tuna Kimbap (179)
- "Hi John, Thanks a lot for your nice message! Yes I always want to meet my readers no matter where they live. I’d like to see what they look like and I’d like to hear their funny stories about their cooking. See you someday! : )"
- Maangchi May 23, 2013
- Korean potato pancakes (Gamjajeon) (14)
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