Korean food fans

Kate Galligan

Here is my mini interview with Kate and some photos of Korean dishes she made!

1. What is your name and where do you live?
My name is Kate and I live in Seattle, Washington.

2. What do you do and how many family members do you have ?
I work as a veterinary assistant for an oncology practice and I live with my boyfriend, Chris.

3. How often do you cook Korean food following my recipes?
I cook Korean food around two times a week often following your recipes.

4. What are your favorite Korean dishes? Choose 3, please!
My favorite Korean dishes are bulgolgi, kimchi jjigae, and dolsot bibimbap.

kimchi

bibimbap

soondubujjigae (spicy soft tofu stew)

5. What’s your best Korean dish, the one that everybody compliments you on when you make it?
My panfried, braised tofu (Dubu ganjang jorim) is a big hit, as is my ddukbokkie with our friends.

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4 Comments:

  1. Ariel Toronto,ON My profile page joined 3/10
    Posted March 28th, 2010 at 6:24 pm | # |

    That soondubujjigae looks great!

  2. Reinier Rotterdam, The Netherlands My profile page I'm a fan! joined 2/09
    Posted March 24th, 2010 at 6:27 pm | # |

    Keep stirring that ddukbokkie :) that makes it more delicious!
    Great!

  3. AliciaMarieLivs Columbus, OH My profile page joined 2/10
    Posted March 24th, 2010 at 5:57 pm | # |

    It’s funny, her kitchen reminds me of Maangchi’s!

  4. stanford USA My profile page joined 8/08
    Posted March 23rd, 2010 at 5:09 pm | # |

    Wow suddenly I feel like having some soondubujjigae! Nice work!


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