Let’s meet another Korean food lover: Lora Parchejo in Miami! Let’s see how she got started cooking Korean food and take a look at the delicious Korean food she made!
Lora says, “I made Galbi for a Beach day cook out!!!”
Tell me about the first time you ever tasted Korean food. Where were you, and what did you eat?
The first time I had Korean food was when I was in high school, My Mom’s work friend and BFF is Korean and her daughter was also my friend and class mate, they invited us one day to their house and Mama Chang made us an awesome korean spread, with lots of banchan (side dishes)!! Bulgogi, Galbi, Soups, and different banchans.
LA galbi BBQ
How often do you cook Korean food following my recipes?
At least once a week, I want to eat Korean food everyday!!!
What are your favorite Korean dishes? Choose 3, please!
Japchae, bulgogi, and galbi.
What’s your best Korean dish, the one that everybody compliments you on when you make it?
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