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> <channel><title>Comments on: Patricia Shin Hernandez</title> <atom:link href="http://www.maangchi.com/fans/patricia-shin-hernandez/feed" rel="self" type="application/rss+xml" /><link>http://www.maangchi.com/fans/patricia-shin-hernandez</link> <description>Korean cooking, recipes, restaurants, reviews, videos, podcast, photos, cookbook, DVD, and blog</description> <lastBuildDate>Tue, 21 May 2013 01:29:03 +0000</lastBuildDate> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <generator>http://wordpress.org/?v=3.5.1</generator> <item><title>By: mokpochica</title><link>http://www.maangchi.com/fans/patricia-shin-hernandez#comment-26043</link> <dc:creator>mokpochica</dc:creator> <pubDate>Tue, 03 May 2011 01:43:16 +0000</pubDate> <guid
isPermaLink="false">http://www.maangchi.com/?p=10897#comment-26043</guid> <description><![CDATA[Yum¡ Making jjinppang mandu for lunches during the week is a great idea. Lovely photos. I&#039;ve been making lots of hobak jeon and panfried tofu lately--those are some of my favorites too.]]></description> <content:encoded><![CDATA[<p>Yum¡ Making jjinppang mandu for lunches during the week is a great idea. Lovely photos. I&#8217;ve been making lots of hobak jeon and panfried tofu lately&#8211;those are some of my favorites too.</p> ]]></content:encoded> </item> </channel> </rss>