Dried shredded squid

• English name: Dried shredded squid
• Classified under: Seafoods

• Korean name: 오징어채
• Romanized: Ojingeochae

• Links:
• Wikipedia
• Where to buy
• Recipes

Dried shredded squid can be eaten by itself as a snack, or seasoned or stir-fried with seasoning sauce and enjoyed as a side dish.

Posted Wednesday, April 21st, 2010 at 4:35 pm
Tagged: Asian cuisine, banchan, Cuisine, Food and drink, Hong Kong cuisine, Hospitality/Recreation, Japanese cuisine, korean cuisine, Ojingeochae bokkeum, squid