Korean cooking ingredients :

Dry Yeast

English name: Dry Yeast
Also known as: baker's yeast
Classified under: Yeasts

Korean name: 이스트
Romanized: East

I used this product for my hoddeok recipe.

Recipes that use dry yeast:

Posted Thursday, March 18th, 2010 at 5:23 pm
Tagged: dry yeast, Korean cooking ingredients, korean ingredients, Korean recipes, Maangchi, recipes

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