Korean cooking ingredients :

Ground pork

English name: Ground pork
Classified under: Meats & Bones

Korean name: 간돼지고기
Romanized: Gandoejigogi

Recipes that use ground pork:

Posted Monday, April 28th, 2008 at 11:00 pm
Tagged: 간 돼지고기, ground pork, korean food, korean ingredients, Maangchi

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