Posted Monday, April 28th, 2008 at 11:00 pm
Tagged: 간 돼지고기, ground pork, korean food, korean ingredients
hi maangchi,, i want to have some menu,, from you using ground pork,, like dongrangting.
Check out my chamchijeon recipe and replace tuna with ground pork. Let me know how it turns out. http://www.maangchi.com/recipe/tuna-pancakes
good idea. check some recipes that you can make with Kimchi. I already posted recipes for a few different kinds of kimchi.
I want to learn cooking recipes food. I like eat kimchi. It is delicius
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