Comments on: Turbinado sugar http://www.maangchi.com/ingredient/turbinado-sugar Korean cooking, recipes, restaurants, reviews, videos, podcast, photos, cookbook, DVD, and blog Fri, 24 May 2013 15:53:32 +0000 hourly 1 http://wordpress.org/?v=3.5.1 By: Maangchihttp://www.maangchi.com/ingredient/turbinado-sugar#comment-5264 Maangchi Fri, 19 Dec 2008 18:37:24 +0000 http://www.maangchi.com/?p=1730#comment-5264 David,
Thanks, I corrected it!

]]> By: Davidhttp://www.maangchi.com/ingredient/turbinado-sugar#comment-5253 David Fri, 19 Dec 2008 10:45:32 +0000 http://www.maangchi.com/?p=1730#comment-5253 Haha! Maangchi! I saw you used it in your video for the beef! It’s actually not brown sugar at all. Brown sugar is white, granulated sugar with molasses mixed in.

What you have there is a box of Turbinado sugar. :) I like it in my tea!

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