In Korean this is called “sa gwa sik cho.” The label says it is 100% fermented.
Advertisement
Convert your ingredient units:
Where do you buy your Korean cooking ingredients?
Add your local store to the Korean grocery store directory and help others find good places to shop!
We have shops in many countries includingAustralia, Austria, Belgium, Canada, Chile, Indonesia, Italy, Spain, UAE, the UK, the USA and online
Advertisement
Loading comments...