Korean ingredients: Fruits & Vegetables

Vegetables are eaten at every Korean meal, and fruits are used as natural sweeteners and marinades.

buchu

Asian chives

Buchu
부추

bamboo shoots

Bamboo shoots

Jook-soon
죽순

butternut squash

Butternut squash


edible chrysanthemum

Chrysanthemum greens

Ssukgat
쑥갓

daikon

Daikon


mumallaengi

Dried radish strips

Mumallaengi
무말랭이

eggplant

Eggplant

Gaji
가지

garlic stems

Garlic stems

Maneuljjong
마늘쫑

green-chili-peppers

Green chili peppers

Cheong-gochu
청고추

greenpeas

Green peas

Wandukong
완두콩

danhobak

Kabocha

Danhobak
단호박

dill cucumber

Kirby cucumber

Oi
오이

pear1

Korean pear

Bae

updateradish

Korean radish

Mu

soaked-lima-beans

Lima beans

Lima kong
리마 콩

mungbeanjellystarch

Mung bean jelly starch powder

Cheongpomuk-garu
청포묵가루

mung bean sprouts

Mung bean sprouts

Sukjunamul
숙주나물

mung beans

Mung beans

Nokdu
녹두

napa cabbages

Napa cabbage

Baechu
배추

onion-chives

Onion chives


Perilla leaves

Perilla leaves

Kkaennip
깻잎

chonggakmuk1

Ponytail radish

Chonggakmu
총각무

radish-sprouts

Radish sprouts

Muwoosoon
무우순

sanmaneul (ramps)

Ramps

Sanmaneul
산마늘

redbeans1

Red beans

Pat

red chili pepper

Red chili peppers

Hong-gochu
홍고추

Shishito peppers

Shishito peppers

Kkwarigochu
꽈리고추

soybean sprouts

Soybean sprouts

Kongnamul
콩나물

soybeans

Soybeans

Mejukong
메주콩

soybeans for sprouting

Soybeans for sprouting

Kongnamulkong
콩나물콩

sweet potatoes

Sweet potato

Goguma
고구마

soaked sweet potato stems

Sweet potato stems

Gogumajulgi
고구마줄기

turnips

Turnip


walnuts

Walnuts

Hodu
호두

water dropwort

Water dropwort

Minari
미나리

large green onions

Welsh onion

Dae-pa
대파

pickled radish

Yellow picked radish

Danmuji
단무지

yeolmu

Young summer radish

Yeolmu
열무

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