Korean ingredients: Spices

Many Korean dishes are well-known for their spiciness, which almost always comes from some form of chili pepper.

cinnamon

Cinnamon

Gyepi
계피

crushed chili pepper

Crushed chili peppers


Korean hot pepper flakes

Hot pepper flakes

Gochugaru
고추가루

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Hot pepper powder

Gochujangyong gochugaru
고추장용 고추가루

red chili pepper

Red chili peppers

Hong-gochu
홍고추

shilgochu

Shredded red pepper

Silgochu
실고추

wasabi-powder1

Wasabi powder

Gochu-naengee
고추냉이

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