Kitchenware

Tin pot

korean-tin-pot-1-(yangeunnaembi)

korean-tin-pot-(yangeun-namebi)
This pot is really thin, and whatever is inside cooks quickly. We use this for things that shouldn’t be cooked a long time, like instant noodles. This isn’t a good pot for cooking things like pork bone soup, which are cooked over heat for a long time.

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