Photo by Sojuye.
Cooking this abalone porridge for Boxing Day breakfast. It was so tasty….
The recipe for jeonbokjuk (Abalone porridge) is here.
Posted Monday, December 30th, 2013 at 9:21 am
Tagged: abalone porridge, abalone recipe, 전복죽, jeonbokjuk, korean food, Korean food blog, Korean food images, Korean food website, Korean kitchen, korean porridge, Korean recipes, Maangchi Korean cooking, Maangchi recipes, Sojuye
It looks awesome! I want some now!
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