Bibimguksu for lunch

bibimguksu

I took a shot of the bibimguksu I made for lunch, just before eating it! By the time you see this, I’ll be digging in to the noodles. : ) Homemade gochujang, chopped kimchi, kimchi juice, cucumber matchsticks, a little bit of crushed garlic, and lots of sesame oil. It’s going to be delicious!

Other delicious stuff on maangchi.com:

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