Korean food photos

Doenjang jjigae (fermented soybean, vegetable, and tofu stew)

I made this by following the measurements from my own doenjangjjigae recipe (fermented soybean paste and vegetables, tofu stew) a few days ago. Delicious! I should make doenjangjjigae more often. Barley rice and doenjangjjiage! yummy!

The recipe is here! 

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