Doljaban muchim (Seasoned seaweed)

Photo by Naomi L.

The recipe is here.

Posted Tuesday, September 20th, 2011 at 11:31 am
Tagged: banchan, delicious recipe, doljaban muchim, dried seaweed, 돌자반, 돌자반무침, 김자반무침, gimjaban muchim, kimjaban muchim, korean cooking, korean cuisine, korean food, Korean food photos, korean recipe, maangchi recipe, Naomi L, seafood, seaweed recipe, side dish