Doljaban Muchim (Seasoned seaweed)

Delicious! Thanks Maangchi :)

Here’s the link to my post: Doljaban Muchim – Seasoned Seaweed

The recipe is here.

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  1. Maangchi New York City My profile page joined 8/08
    Posted November 20th, 2012 at 10:57 am | # |

    I can almost smell your dish! Sesame oil plus ocean flavor from the seaweed (doljaban) makes my mouth water. I have some in my freezer, so you know what I am going to make a side dish for my dinner today? : )

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