Korean food photos

Fried fish with seasoning sauce

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I used a sea bass fish of some kind. I am not too sure. My cousin caught it. I fried it and made the seasoning sauce, yangnyeomjang and put it on the crispy fish. Delicious! Sorry if he’s looking at you. :)

The recipe is here.

2 Comments:

  1. Maangchi New York City My profile page joined 8/08
    Posted May 25th, 2013 at 1:46 pm | # |

    wow, your cousine caught this? Huge fish! ” Sorry if he’s looking at you” haha, yeah I was surprised at first. But you made it so delicious! Happy cooking!


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