Photo by Souavarat.
I used a sea bass fish of some kind. I am not too sure. My cousin caught it. I fried it and made the seasoning sauce, yangnyeomjang and put it on the crispy fish. Delicious! Sorry if he’s looking at you. :)
The recipe is here.
Posted Saturday, May 25th, 2013 at 1:43 pm
Tagged: domiyangnyeomgui, 도미양념구이 이미지, fried sea bass, fried snapper with seasoning sauce, 생선 양념구이, korean food, Korean food blog, Korean food images, Korean food website, Korean kitchen, Korean recipes, Maangchi recipes, saengseongui image, Souavarat
wow, your cousine caught this? Huge fish! ” Sorry if he’s looking at you” haha, yeah I was surprised at first. But you made it so delicious! Happy cooking!
Haha! It wasn’t that big Maangchi. But it was delicious.
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