
It’s delicious and addicting! I made this regularly and enjoy it with steamed rice.
Photo by singingbelly.

It’s delicious and addicting! I made this regularly and enjoy it with steamed rice.
Posted Tuesday, June 19th, 2012 at 11:38 am
Tagged: banchan, dubu ganjang jorim, 두부 간장조림, 두부반찬, korean cooking, korean cuisine, korean food, Korean food image, Korean food photo, Korean kitchen, Korean recipes, maangchi recipe, side dishes, singingbelly, soy sauce glazed tofu, tofu recipe, tofu side dish
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