Gungjung ddeokbokki


I made some gungjung ddeokbokki! My camera is not the best, but it was very very good. The last time I made ddeokbokki was the spicy version, and it didn’t turn out so well (I’ll have to make it again sometime to see if I can get it right!) but I really loved this version, and it has lots of healthy veggies. Yum!

The recipe is here.

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One Comment:

  1. Maangchi New York City My profile page joined 8/08
    Posted February 23rd, 2013 at 8:11 pm | # |

    It looks beautiful and delicious! I love the presentation, too!

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