Photo by jeunedaisy.
Gyungdan (경단) : I roll them in my favorite coating; butter cake, coconut, and date.
The recipe is here.
Posted Saturday, November 26th, 2011 at 7:34 am Tagged: ddeok, 경단, gyeongdan, gyungdan, jeunedaisy, korean cuisine, korean food, Korean kitchen, korean rice cake, maangchi recipe, rice cake balls, tteok
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photo by jaylivg
photo by Daryl
photo by jennykoh
photo by jeunedaisy
photo by bonafido
photo by dr.moongyeunyoung
photo by JaeInA
photo by munie87
photo by oksipak
Gyeong danphoto by tiamxiang
Gyungdanphoto by Look at my photos
Rice cake (gyung dan/Mochi)photo by Macdori
Maangchi's Gyungdanphoto by Komhuus
경단 - Gyungdanphoto by jamiefrater
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