Korean food photos

Hobakjuk (butternut squash porridge)

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I had never tried anything like this before, but I love butternut squash. It turned out very delicious and was a lot of fun to make! My husband helped me make the the rice balls, he was even faster and better at it than me! It was really nice to be able to involve the family in cooking and we both enjoyed the results of our hard work even more!

The recipe is here.

One Comment:

  1. Maangchi New York City My profile page joined 8/08
    Posted November 14th, 2011 at 1:10 pm | # |

    yay, it looks very tasty! Your husband made the rice cake balls faster than you? : ) I’m glad to hear that! Happy cooking makes happy family!


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