I just followed the recipe. The filling is with sugar and walnuts…yummy! I’ll make it with cheese next time since I didn’t have any:(.
P.S. My parents loved it! It reminded them of buñuelos (mexican sweet fried dough) but softer.
The recipe is here.
Advertisement
Advertisement
photo by Souavarat
photo by Maangchi
photo by teday
photo by salwa.7786
photo by Souavarat
photo by Petrus59
photo by ajem
photo by loraein
photo by lovely korea
photo by georginne
photo by Souavarat
photo by ebowling_01
photo by zarasalim1981
photo by nanasse
photo by kimchi-saranghe
photo by cypgirl
photo by Joy
photo by Maangchi
photo by jeunedaisy
photo by jsi
photo by m312c3
photo by m312c3
photo by sweetchochomelk
photo by juli3moua
photo by nana83
photo by luigi180
photo by annie_star87
photo by dr.moongyeunyoung
photo by Meilani
photo by dr.moongyeunyoung
hoddeok (final test)
photo by Mariska Lim
Hotteok 호떡
photo by drynwhyl
1 Comment:
Loading comments...