Photo by Maangchi.
It’s so hot in New York these days that I made icy cold naengmyeon for lunch. This time I made beef broth instead of my usual anchovy broth, it was delicious!
The recipe is here.
Posted Monday, July 8th, 2013 at 1:20 pm
Tagged: 물냉면, 냄면, ice, icy broth, korean food, Korean food blog, Korean food images, Korean food website, Korean kitchen, Korean recipes, Maangchi recipes, mulnaengmyeon
yummy yummy boong boong
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