
I added left over cilantro stems. It smelled so delicious and tasted so crunchy!
Photo by Walkinlove.

I added left over cilantro stems. It smelled so delicious and tasted so crunchy!
Posted Wednesday, December 7th, 2011 at 10:15 am
Tagged: chapchae, glass noodles, 잡채, japchae, korean cooking, korean cuisine, korean food, Korean food images, Korean food photos, Korean recipes, maangchi recipe, starch noodles, stir-fried noodles with vegetables and meat, walkinlove
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