Korean food photos

Kimbap made with egg sheet!

Rice and fillings (cucumber, crab meat, ham, yellow pickled radish) rolled in egg sheet instead of seaweed sheet (kim: gim)!

gimbap recipe is here!

4 Comments:

  1. Maangchi New York City My profile page joined 8/08
    Posted December 13th, 2013 at 10:11 am | # |

    Check out my galbitang video. You will see how to make yellow egg sheet. Use only egg yolks. Good luck! http://www.maangchi.com/recipe/galbitang

  2. maira Karachi,Pakistan My profile page joined 11/13
    Posted December 12th, 2013 at 4:03 am | # |

    in my country seaweed sheet not available… so can u help me where to buy korean ingredients… its my first time learning korean recipes i am from pakistan help me and your cooking is so good

  3. maira Karachi,Pakistan My profile page joined 11/13
    Posted December 7th, 2013 at 4:11 am | # |

    I first time using any WordPress I am intresting in cooking and I create many dishes of my own I am 20 years old my question is I live in pakistan and in my country I cant find seaweed rolled so what else I can use

  4. Mal23 Auckland, New Zealand My profile page joined 2/12
    Posted November 17th, 2012 at 11:17 pm | # |

    HI Maangchi!!

    How do you make the egg sheet?? Just regular egg beaten together? Anything special to make the egg sheet stronger because the egg is a little fragile?


Leave a Reply

Views: