I craved kimbap, so I made it along with braised pork for dinner! This time I used only 3 fillings: crab meat, cucumber, and yellow pickled radish (danmuji). Delicious!
I craved kimbap, so I made it along with braised pork for dinner! This time I used only 3 fillings: crab meat, cucumber, and yellow pickled radish (danmuji). Delicious!
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