Korean food photos

Kimchi

 

kimchi
My 1st try on making kimchi

The recipe for kimchi (김치) is here.

2 Comments:

  1. tat4fun Bandung, Indonesia My profile page joined 1/14
    Posted March 5th, 2014 at 8:14 pm | # |

    Gomapseumnida Maangchi :D

    But, this what happened after 3 days :
    I put large container in the refrigerator, and it just slightly sour, bearly not. I wonder will it getting more sour along the way?
    The small container, however, is put outside at room temperature, and become extremely sour to eat as side dish. I don’t remember to have that sour kimchi as side dish at restaurant.
    I think I have to adjust the timing in and out of refrigerator?

  2. Maangchi New York City My profile page joined 8/08
    Posted March 5th, 2014 at 11:24 am | # |

    wow, congratulations! It looks perfect!


Leave a Reply

Views: