Mandu part 2!

This time I made mandu for (noodle) soup. I’ve used some ground beef and pork, fresh shiitake mushrooms, celery and spring onion for the filling and left the tofu out (not on purpose…I just forgot to add it…LOL)

The recipe for A large supply of mandu! is here!

Posted on Wednesday, March 19th, 2014. Last updated on October 7, 2014.
Tagged as , , , , , , , , , , , , ,

2 Comments:

  1. Laifa Haren, The Netherlands joined 12/13 & has 13 comments
    Posted March 19th, 2014 at 11:24 am | or create a profile.

    Thanxxx Maangchi! I’ve learned from the best!!!

  2. Maangchi New York City joined 8/08 & has 12,045 comments
    Posted March 19th, 2014 at 11:23 am | or create a profile.

    Laifa! This is masterpiece mandu! : )

Leave a Reply

You must create a profile and be logged in to post a comment.