Mumallaengi-muchim (Seasoned dried radish strips)

I made Maangchi’s  mumalaengimuchim!
omg it was really easy to make and very spicy!
it’s really good with rice OBVIOUSLY! :p

The recipe is here.

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One Comment:

  1. Maangchi New York City My profile page joined 8/08
    Posted June 16th, 2013 at 10:08 am | # |

    wow, you did a good job! It looks soft, chewy, and crispy!

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