Myeolchi-bokkeum (Fried dried anchovies)


Here’s my version of myeolchi-bokkeum. I’ve added some spring onion and a fresh red chilipepper for taste and color.
The recipe for myeolchibokkeum is here.



One Comment:

  1. Maangchi New York City My profile page joined 8/08
    Posted January 2nd, 2014 at 5:22 pm | # |

    awesome! Check out your page! This photo is featured. : )

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