Photo by quinnbabe.
Milky color Ox Bone Soup (produced by slow-cooking process). You can use various types of meat but, for me, the best is Oxtail
The recipe for ox bone soup (설렁탕: seolleongtang) is here!
Posted Monday, May 12th, 2014 at 12:24 pm
Tagged: korean food, Korean food blog, Korean food images, Korean food website, Korean kitchen, Korean recipes, Maangchi Korean cooking, Maangchi recipes, ox-bone soup, quinnbabe, seolleongtang, seollongtang
Thank you Maangchi!!!!! :-)
yes, the broth looks very thick and delicious!
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