This is my attempt at making Baesuk. The Bosc pears were not in season at my store, so I used a Bartlett pear. It was so delicious.

The recipe is here.


One Comment:

  1. Maangchi New York City My profile page joined 8/08
    Posted December 19th, 2012 at 12:39 pm | # |

    Bartlett pear worked well! Thank you for sharing the photo!

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