Photos of my recipes. Click the thumbnail to see the full recipe.
2 kinds of Potato side dishes
2 tofu side dishes
Abalone porridge (jeonbokjuk)
Avocado appetizers and ginkgo nut skewers
Beef short ribs (galbijjim)
Bibimbap (Mixed rice with vegetables)
Bibimguksu (Spicy mixed noodles)
Braised chicken with vegetables (Dakjjim)
Braised mackerel with radish
Breaded cod fillets (daegujeon)
Broccoli pickles
Bulgogi and bulgogi stew
Bulgogi and kimchi fried rice (kimchi bokkeumbap)
Butternut squash porridge (hobakjuk)
Cabbage and soy bean paste soup (baechu doenjang guk)
Candied sweet potato & sweet potato fries
Chapssalddeok (Korean-style mochi)
Chicken adobo (Adobo sa Gata)
Chicken and rice porridge (dakjuk)
Chwinamul (sautéed aster scaber)
Collard greens side dishes
Cooked radish side dish
Dakbokkeumtang (spicy braised chicken)
Danhobakbap (Kabocha with rice stuffing)
Dessert punch with persimmon, cinnamon, and ginger (sujeonggwa)
Dipping sauce for raw fish
Doenjang jjigae (fermented soybean paste and vegetable stew)
Dongchimi (radish water kimchi)
Dried anchovy side dish (myeolchibokkeum)
Dried pollock soup (bugeoguk)
Easy kimchi
Egg side dishes
Eggplant side dish (gaji namul)
Emergency Kimchi (yangbaechu kimchi)
Endive mash and Dutch meatballs
Fermented squid side dish
Fish Head Mee Hoon
Fresh fish meal
Fried squid dish (ojingeo twigim)
Gado-gado (Indonesian salad)
Ginger cookies (Maejakgwa)
Ginseng chicken soup (samgyetang)
Gotgamssam (Walnuts wrapped in persimmons)
Green chili pepper pancake (gochujeon)
Grilled beef
Grilled mackerel (“godeungeo gui”)
Grilled pork belly BBQ (samgyeopsal gui)
Ground-soybean stew (kongbijijjigae)
Gyungdan (rice cake balls)
Hot and spicy rice cake (ddukbokkie)
Hot pepper paste
Injeolmi rice cake
Japchae (stir fried noodles with vegetables)
Jjajangmyeon (blackbean noodles)
Jjamppong
Kimchi and Kakdugi
Kimchi pancake (kimchijeon)
Kimchi stew (kimchi chigae) and soybean sprout side dish (kongnamool)
Kkaennip kimchi and jangajji
Kkakdugi (cubed radish kimchi)
Kongnamulbap (Soybean sprouts bibimbap)
Korean cucumber pickles (oijangajji)
Korean perilla in soy sauce (kkaennip jangahjji)
Korean style beef tartare (Yukhoe)
LA galbi
Mandu (dumplings)
Mapa tofu
Mugwort rice cake
Mugwort soup
Mulhoe (spicy raw fish soup)
Mung bean jelly side dishes
Mung bean sprout side dish
Naengmyeon (cold noodles)
Oi naengguk (cold cucumber soup side dish)
Ox bone soup
Pajeon (green onion pancake)
Patbingsu (Shaved ice with sweet red beans and fruit)
Paua fritters, taro chips, and soft tofu dill cream sauce
Pine nut porridge (Jatjuk)
Pollock pancakes (Dongtaejeon)
Ponytail kimchi
Popcorn chicken gizzards
Pork bone soup (gamjatang)
Radish salad
Rainbow rice cake (mujigae ddeok)
Raw fish with rice and vegetables
Rice
Rice cake (songpyeon)
Rice cake soup
Rice dessert drink
Salty beef side dish (jangjorim)
Samgak kimbap
Sautéed sea plant (Miyeok julgi bokkeum)
Seaplant soup (miyeokguk) and seaplant salad (miyeok muchim)
Seasoned dried shredded squid (ojingeochae muchim)
Seasoned fried chicken (Yangnyeom tongdak)
Seasoned seaweed
Seasoned tofu pockets stuffed with rice
Skewered pancakes with vegetables and beef (pasanjeok)
Som tam (Thai papaya salad)
Soondubu jjigae (soft tofu stew)
Soy milk noodle soup (kongguksu)
Soybean side dish (kongjang, kongjorim)
Soybean sprout side dish (kongnamul muchim)
Soybean sprout soup (kongnamulguk)
Spicy beef and vegetable soup (yukgaejang)
Spicy fish soup (maeuntang)
Spicy radish and beef soup (Maeun mooguk)
Spicy stir-fried fish cakes
Spicy stir-fried pork
Spicy stuffed cucumber (oisobagi), radish soup with beef, and barley rice
Spicy whelks with noodles
Spinach side dish (sigeumchi namul)
Squash pancakes
Squid soup (ojingeoguk)
Steamed Chicken Rice
Steamed eggs in an earthenware bowl
Steamed pork buns
Steamed shishito peppers (Kkwarigochujjim)
Stir-fried squid (ojinguh bokkeum)
Sujebi (hand torn noodle soup)
Sweet and crispy chicken (dakgangjeong)
Sweet flower pancakes
Sweet manju pastry
Sweet pancakes with brown sugar syrup filling (hoddeok)
Sweet red bean soup (danpatjuk)
Tangsuyuk (sweet, sour, and crispy beef)
Tuna Kimbap
Tuna pancakes (Chamchijeon)
Vegetable pancake (yachaejeon)
Vegetable pancake with Asian chives (buchujeon)
Yeolmu mulkimchi (young summer radish water kimchi)
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