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> <channel><title>Comments on: Bibimbap (Mixed rice with vegetables)</title> <atom:link href="http://www.maangchi.com/recipe/bibimbap/feed" rel="self" type="application/rss+xml" /><link>http://www.maangchi.com/recipe/bibimbap</link> <description>Korean cooking, recipes, restaurants, reviews, videos, podcast, photos, cookbook, DVD, and blog</description> <lastBuildDate>Thu, 09 Feb 2012 11:35:06 +0000</lastBuildDate> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <generator>http://wordpress.org/?v=3.3.1</generator> <item><title>By: Maangchi</title><link>http://www.maangchi.com/recipe/bibimbap#comment-31560</link> <dc:creator>Maangchi</dc:creator> <pubDate>Sat, 17 Dec 2011 16:47:09 +0000</pubDate> <guid
isPermaLink="false">http://www.maangchi.com/uncategorized/bibimbap-mixed-rice-with-vegetables#comment-31560</guid> <description>Yes, you can keep each vegetable in different containers in the fridge for a couple of days until you make bibimbap again.</description> <content:encoded><![CDATA[<p>Yes, you can keep each vegetable in different containers in the fridge for a couple of days until you make bibimbap again.</p> ]]></content:encoded> </item> <item><title>By: KarmaP</title><link>http://www.maangchi.com/recipe/bibimbap#comment-31548</link> <dc:creator>KarmaP</dc:creator> <pubDate>Fri, 16 Dec 2011 10:07:49 +0000</pubDate> <guid
isPermaLink="false">http://www.maangchi.com/uncategorized/bibimbap-mixed-rice-with-vegetables#comment-31548</guid> <description>This looks great and I want to try and make it!  Only problem is that I cook only for myself as I live alone and I like making meals for several days.  Is any of this good reheated for a few days?  If so how do you store it and heat it up?</description> <content:encoded><![CDATA[<p>This looks great and I want to try and make it!  Only problem is that I cook only for myself as I live alone and I like making meals for several days.  Is any of this good reheated for a few days?  If so how do you store it and heat it up?</p> ]]></content:encoded> </item> <item><title>By: chef Benedict</title><link>http://www.maangchi.com/recipe/bibimbap#comment-29843</link> <dc:creator>chef Benedict</dc:creator> <pubDate>Sat, 19 Nov 2011 12:53:38 +0000</pubDate> <guid
isPermaLink="false">http://www.maangchi.com/uncategorized/bibimbap-mixed-rice-with-vegetables#comment-29843</guid> <description>Bibimbap, is another one of my favorite Korean dish. I first tried it in Korean Air, inside the airplane and it was packed also and i really like this dish. one of my favorite dishes. it is very nutritious and good for your health. Even in Korea in an earthenware pot. The dish is really complete there is beef, vegetables and rice even egg sometimes plus hot pepper paste. combined really heavenly taste.</description> <content:encoded><![CDATA[<p>Bibimbap, is another one of my favorite Korean dish. I first tried it in Korean Air, inside the airplane and it was packed also and i really like this dish. one of my favorite dishes. it is very nutritious and good for your health. Even in Korea in an earthenware pot. The dish is really complete there is beef, vegetables and rice even egg sometimes plus hot pepper paste. combined really heavenly taste.</p> ]]></content:encoded> </item> <item><title>By: {Review} Another round of Brisbane eats &#124; thefoodpolice</title><link>http://www.maangchi.com/recipe/bibimbap#comment-29128</link> <dc:creator>{Review} Another round of Brisbane eats &#124; thefoodpolice</dc:creator> <pubDate>Thu, 17 Nov 2011 22:45:11 +0000</pubDate> <guid
isPermaLink="false">http://www.maangchi.com/uncategorized/bibimbap-mixed-rice-with-vegetables#comment-29128</guid> <description>[...] of us chose the bibimbap, with mine in a hotpot with raw silvers of beef and a cheery raw egg and the friend&#8217;s in a [...]</description> <content:encoded><![CDATA[<p>[...] of us chose the bibimbap, with mine in a hotpot with raw silvers of beef and a cheery raw egg and the friend&#8217;s in a [...]</p> ]]></content:encoded> </item> <item><title>By: anhvo</title><link>http://www.maangchi.com/recipe/bibimbap#comment-28470</link> <dc:creator>anhvo</dc:creator> <pubDate>Sat, 12 Nov 2011 03:35:06 +0000</pubDate> <guid
isPermaLink="false">http://www.maangchi.com/uncategorized/bibimbap-mixed-rice-with-vegetables#comment-28470</guid> <description>And instead of using pepper paste, can I use the Sriracha sauce instead ? I find it SUPER SPICY for my taste ! hehe .</description> <content:encoded><![CDATA[<p>And instead of using pepper paste, can I use the Sriracha sauce instead ? I find it SUPER SPICY for my taste ! hehe .</p> ]]></content:encoded> </item> <item><title>By: Maangchi</title><link>http://www.maangchi.com/recipe/bibimbap#comment-28452</link> <dc:creator>Maangchi</dc:creator> <pubDate>Fri, 11 Nov 2011 03:26:27 +0000</pubDate> <guid
isPermaLink="false">http://www.maangchi.com/uncategorized/bibimbap-mixed-rice-with-vegetables#comment-28452</guid> <description>Great news! yummy yummy bibimbap! : )</description> <content:encoded><![CDATA[<p>Great news! yummy yummy bibimbap! : )</p> ]]></content:encoded> </item> <item><title>By: Maangchi</title><link>http://www.maangchi.com/recipe/bibimbap#comment-28451</link> <dc:creator>Maangchi</dc:creator> <pubDate>Fri, 11 Nov 2011 03:25:16 +0000</pubDate> <guid
isPermaLink="false">http://www.maangchi.com/uncategorized/bibimbap-mixed-rice-with-vegetables#comment-28451</guid> <description>Yes, you can skip kosari. It will still be delicious! Good luck with making delicious bibimbap!</description> <content:encoded><![CDATA[<p>Yes, you can skip kosari. It will still be delicious! Good luck with making delicious bibimbap!</p> ]]></content:encoded> </item> <item><title>By: anhvo</title><link>http://www.maangchi.com/recipe/bibimbap#comment-28450</link> <dc:creator>anhvo</dc:creator> <pubDate>Fri, 11 Nov 2011 03:04:48 +0000</pubDate> <guid
isPermaLink="false">http://www.maangchi.com/uncategorized/bibimbap-mixed-rice-with-vegetables#comment-28450</guid> <description>I have a question, can you skip the kosari if you can&#039;t find any ?</description> <content:encoded><![CDATA[<p>I have a question, can you skip the kosari if you can&#8217;t find any ?</p> ]]></content:encoded> </item> <item><title>By: Alunamora</title><link>http://www.maangchi.com/recipe/bibimbap#comment-28300</link> <dc:creator>Alunamora</dc:creator> <pubDate>Sat, 29 Oct 2011 20:23:41 +0000</pubDate> <guid
isPermaLink="false">http://www.maangchi.com/uncategorized/bibimbap-mixed-rice-with-vegetables#comment-28300</guid> <description>This is sooo good! Thank you so much for your recipes! I hope you know that everyone here really appreciates the hard work you do, and we love you! Bibimbap is one of my favorite recipes because I can make it for one person. I love that it has everything in one nice, big bowl.</description> <content:encoded><![CDATA[<p>This is sooo good! Thank you so much for your recipes! I hope you know that everyone here really appreciates the hard work you do, and we love you! Bibimbap is one of my favorite recipes because I can make it for one person. I love that it has everything in one nice, big bowl.</p> ]]></content:encoded> </item> <item><title>By: Maangchi</title><link>http://www.maangchi.com/recipe/bibimbap#comment-27722</link> <dc:creator>Maangchi</dc:creator> <pubDate>Fri, 09 Sep 2011 12:25:50 +0000</pubDate> <guid
isPermaLink="false">http://www.maangchi.com/uncategorized/bibimbap-mixed-rice-with-vegetables#comment-27722</guid> <description>Welcome to my website! You can learn Korean food and share your thoughts and cooking experience with your fellow Korean food lovers on the forum! http://www.maangchi.com/talk/I usually buy dried gosari (kosari: fernbrake) from a Korean grocery store. All are good. Check this out. http://www.maangchi.com/ingredients/kosari  I posted how to make dried gosari softer.</description> <content:encoded><![CDATA[<p>Welcome to my website! You can learn Korean food and share your thoughts and cooking experience with your fellow Korean food lovers on the forum! <a
href="http://www.maangchi.com/talk/" rel="nofollow">http://www.maangchi.com/talk/</a></p><p>I usually buy dried gosari (kosari: fernbrake) from a Korean grocery store. All are good. Check this out. <a
href="http://www.maangchi.com/ingredients/kosari" rel="nofollow">http://www.maangchi.com/ingredients/kosari</a> I posted how to make dried gosari softer.</p> ]]></content:encoded> </item> </channel> </rss>
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