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> <channel><title>Comments on: Oi naengguk (cold cucumber soup side dish)</title> <atom:link href="http://www.maangchi.com/recipe/oi-naengguk/feed" rel="self" type="application/rss+xml" /><link>http://www.maangchi.com/recipe/oi-naengguk</link> <description>Korean cooking, recipes, restaurants, reviews, videos, podcast, photos, cookbook, DVD, and blog</description> <lastBuildDate>Wed, 19 Jun 2013 12:54:32 +0000</lastBuildDate> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <generator>http://wordpress.org/?v=3.5.1</generator> <item><title>By: Maangchi</title><link>http://www.maangchi.com/recipe/oi-naengguk#comment-33160</link> <dc:creator>Maangchi</dc:creator> <pubDate>Sun, 03 Jun 2012 22:43:49 +0000</pubDate> <guid
isPermaLink="false">http://www.maangchi.com/uncategorized/oi-naengguk-cold-cucumber-soup-side-dish#comment-33160</guid> <description><![CDATA[I tasted gazpacho soup for the first time when I travled to Portugal and fell in love with the soup. After Portugal, I went to Spain and I ordered the soup whenever I went to a restaurant. It was hot summer days. Delicious!]]></description> <content:encoded><![CDATA[<p>I tasted gazpacho soup for the first time when I travled to Portugal and fell in love with the soup. After Portugal, I went to Spain and I ordered the soup whenever I went to a restaurant. It was hot summer days. Delicious!</p> ]]></content:encoded> </item> <item><title>By: SergioD</title><link>http://www.maangchi.com/recipe/oi-naengguk#comment-33147</link> <dc:creator>SergioD</dc:creator> <pubDate>Sat, 02 Jun 2012 11:31:06 +0000</pubDate> <guid
isPermaLink="false">http://www.maangchi.com/uncategorized/oi-naengguk-cold-cucumber-soup-side-dish#comment-33147</guid> <description><![CDATA[Hi Maangchi!
I&#039;m glad you liked gazpacho! It&#039;s one of my favorite meals in hot days. I think cold soups is one of the things we have in common in Korea and Spain. I&#039;ll try this recipe as soon as possible, it&#039;s starting to get very hot here in Madrid!
Greetings from Spain.]]></description> <content:encoded><![CDATA[<p>Hi Maangchi!<br
/> I&#8217;m glad you liked gazpacho! It&#8217;s one of my favorite meals in hot days. I think cold soups is one of the things we have in common in Korea and Spain. I&#8217;ll try this recipe as soon as possible, it&#8217;s starting to get very hot here in Madrid!<br
/> Greetings from Spain.</p> ]]></content:encoded> </item> <item><title>By: Tarz</title><link>http://www.maangchi.com/recipe/oi-naengguk#comment-27308</link> <dc:creator>Tarz</dc:creator> <pubDate>Thu, 04 Aug 2011 18:58:36 +0000</pubDate> <guid
isPermaLink="false">http://www.maangchi.com/uncategorized/oi-naengguk-cold-cucumber-soup-side-dish#comment-27308</guid> <description><![CDATA[You made my day, so glad I found your website.  I love this dish, it is one of the things I miss the most about Korea.]]></description> <content:encoded><![CDATA[<p>You made my day, so glad I found your website.  I love this dish, it is one of the things I miss the most about Korea.</p> ]]></content:encoded> </item> <item><title>By: seraph74</title><link>http://www.maangchi.com/recipe/oi-naengguk#comment-26234</link> <dc:creator>seraph74</dc:creator> <pubDate>Mon, 16 May 2011 08:18:14 +0000</pubDate> <guid
isPermaLink="false">http://www.maangchi.com/uncategorized/oi-naengguk-cold-cucumber-soup-side-dish#comment-26234</guid> <description><![CDATA[You make it look so easy - especially for an inexperienced chef like me - and yet... it IS easy!  Have been waylaid with a stomach virus and all I can eat is soup, and this sounded like such a wonderful change.  Just made a batch for tomorrow (to chill overnight in the fridge), and even before it&#039;s cold it tastes good!  I omitted the chilli (both red and green) as I thought it might upset my stomach, but added a bit more green onion.  Can&#039;t wait for tomorrow now!  Thank you so much Maangchi... am off to look at the next recipie of yours I can try! :)]]></description> <content:encoded><![CDATA[<p>You make it look so easy &#8211; especially for an inexperienced chef like me &#8211; and yet&#8230; it IS easy!  Have been waylaid with a stomach virus and all I can eat is soup, and this sounded like such a wonderful change.  Just made a batch for tomorrow (to chill overnight in the fridge), and even before it&#8217;s cold it tastes good!  I omitted the chilli (both red and green) as I thought it might upset my stomach, but added a bit more green onion.  Can&#8217;t wait for tomorrow now!  Thank you so much Maangchi&#8230; am off to look at the next recipie of yours I can try! :)</p> ]]></content:encoded> </item> <item><title>By: Maangchi</title><link>http://www.maangchi.com/recipe/oi-naengguk#comment-21756</link> <dc:creator>Maangchi</dc:creator> <pubDate>Tue, 10 Aug 2010 04:00:39 +0000</pubDate> <guid
isPermaLink="false">http://www.maangchi.com/uncategorized/oi-naengguk-cold-cucumber-soup-side-dish#comment-21756</guid> <description><![CDATA[yes, I sometimes use red bell pepper in my oinaengguk, too. My Thailand friend&#039;s name is oi, too. I tease her,&quot;Cucumber, where have you been!&quot; : )]]></description> <content:encoded><![CDATA[<p>yes, I sometimes use red bell pepper in my oinaengguk, too. My Thailand friend&#8217;s name is oi, too. I tease her,&#8221;Cucumber, where have you been!&#8221; : )</p> ]]></content:encoded> </item> <item><title>By: LuccaQ</title><link>http://www.maangchi.com/recipe/oi-naengguk#comment-21752</link> <dc:creator>LuccaQ</dc:creator> <pubDate>Mon, 09 Aug 2010 21:53:25 +0000</pubDate> <guid
isPermaLink="false">http://www.maangchi.com/uncategorized/oi-naengguk-cold-cucumber-soup-side-dish#comment-21752</guid> <description><![CDATA[Great summer dish for the hot weather. There wasn&#039;t any red chili at the market so I used a sweet red pepper and it worked very well. Off topic- Oi means cucumber, right? Is it also a name? I have been watching Jumong and there is a character named Oi. Is his name cucumber?]]></description> <content:encoded><![CDATA[<p>Great summer dish for the hot weather. There wasn&#8217;t any red chili at the market so I used a sweet red pepper and it worked very well. Off topic- Oi means cucumber, right? Is it also a name? I have been watching Jumong and there is a character named Oi. Is his name cucumber?</p> ]]></content:encoded> </item> <item><title>By: sandyx3</title><link>http://www.maangchi.com/recipe/oi-naengguk#comment-21735</link> <dc:creator>sandyx3</dc:creator> <pubDate>Sun, 08 Aug 2010 21:40:48 +0000</pubDate> <guid
isPermaLink="false">http://www.maangchi.com/uncategorized/oi-naengguk-cold-cucumber-soup-side-dish#comment-21735</guid> <description><![CDATA[Hey Manngchi.i&#039;d love to try this soup.but is it okay to not put apple cider vinegar?]]></description> <content:encoded><![CDATA[<p>Hey Manngchi.i&#8217;d love to try this soup.but is it okay to not put apple cider vinegar?</p> ]]></content:encoded> </item> <item><title>By: eve</title><link>http://www.maangchi.com/recipe/oi-naengguk#comment-21326</link> <dc:creator>eve</dc:creator> <pubDate>Thu, 08 Jul 2010 19:45:40 +0000</pubDate> <guid
isPermaLink="false">http://www.maangchi.com/uncategorized/oi-naengguk-cold-cucumber-soup-side-dish#comment-21326</guid> <description><![CDATA[aaah this is very similar to the vietnamese sauce &quot;nuoc mam&quot;, we almost dip anything in it :D..its very good with carrots also! (http://en.wikipedia.org/wiki/N%C6%B0%E1%BB%9Bc_ch%E1%BA%A5m)]]></description> <content:encoded><![CDATA[<p>aaah this is very similar to the vietnamese sauce &#8220;nuoc mam&#8221;, we almost dip anything in it :D..its very good with carrots also! (<a
href="http://en.wikipedia.org/wiki/N%C6%B0%E1%BB%9Bc_ch%E1%BA%A5m" rel="nofollow">http://en.wikipedia.org/wiki/N%C6%B0%E1%BB%9Bc_ch%E1%BA%A5m</a>)</p> ]]></content:encoded> </item> <item><title>By: Maangchi</title><link>http://www.maangchi.com/recipe/oi-naengguk#comment-21051</link> <dc:creator>Maangchi</dc:creator> <pubDate>Sun, 20 Jun 2010 06:09:33 +0000</pubDate> <guid
isPermaLink="false">http://www.maangchi.com/uncategorized/oi-naengguk-cold-cucumber-soup-side-dish#comment-21051</guid> <description><![CDATA[&quot;Indian cucumber and cilantro salad &quot; it sounds great! I love cilantro!
Yes, oinaengguk is a perfect side dish for hot summer.]]></description> <content:encoded><![CDATA[<p>&#8220;Indian cucumber and cilantro salad &#8221; it sounds great! I love cilantro!<br
/> Yes, oinaengguk is a perfect side dish for hot summer.</p> ]]></content:encoded> </item> <item><title>By: koreanfoodfan32</title><link>http://www.maangchi.com/recipe/oi-naengguk#comment-21046</link> <dc:creator>koreanfoodfan32</dc:creator> <pubDate>Sat, 19 Jun 2010 18:17:14 +0000</pubDate> <guid
isPermaLink="false">http://www.maangchi.com/uncategorized/oi-naengguk-cold-cucumber-soup-side-dish#comment-21046</guid> <description><![CDATA[Hi Maangchi,It is very hot and humid right now where I live.  I&#039;ll definitely make this cold soup to beat the heat!  Usually my mom makes an Indian cucumber and cilantro salad with some authentic seasonings but this looks so tasty to!!!  Thanks]]></description> <content:encoded><![CDATA[<p>Hi Maangchi,</p><p>It is very hot and humid right now where I live.  I&#8217;ll definitely make this cold soup to beat the heat!  Usually my mom makes an Indian cucumber and cilantro salad with some authentic seasonings but this looks so tasty to!!!  Thanks</p> ]]></content:encoded> </item> </channel> </rss>