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> <channel><title>Comments on: Samgak kimbap</title> <atom:link href="http://www.maangchi.com/recipe/samgakkimbap/feed" rel="self" type="application/rss+xml" /><link>http://www.maangchi.com/recipe/samgakkimbap</link> <description>Korean cooking, recipes, restaurants, reviews, videos, podcast, photos, cookbook, DVD, and blog</description> <lastBuildDate>Thu, 09 Feb 2012 15:49:33 +0000</lastBuildDate> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <generator>http://wordpress.org/?v=3.3.1</generator> <item><title>By: She-Ryn</title><link>http://www.maangchi.com/recipe/samgakkimbap#comment-31713</link> <dc:creator>She-Ryn</dc:creator> <pubDate>Sat, 31 Dec 2011 01:02:50 +0000</pubDate> <guid
isPermaLink="false">http://www.maangchi.com/?p=2383#comment-31713</guid> <description>Hi Maangchi
This recipe is simple and healthy!
I always make this for my work or shopping lunch cos easy to carry :P</description> <content:encoded><![CDATA[<p>Hi Maangchi<br
/> This recipe is simple and healthy!<br
/> I always make this for my work or shopping lunch cos easy to carry :P</p> ]]></content:encoded> </item> <item><title>By: CLryeustngal</title><link>http://www.maangchi.com/recipe/samgakkimbap#comment-28406</link> <dc:creator>CLryeustngal</dc:creator> <pubDate>Mon, 07 Nov 2011 06:52:08 +0000</pubDate> <guid
isPermaLink="false">http://www.maangchi.com/?p=2383#comment-28406</guid> <description>Hi Maangchi,How can I store these overnight because I want to bring them tomorrow to lunch for school.  So I can&#039;t wake up to make them.  Also, are there other filling recipes instead of tuna and kimchi?THanks!</description> <content:encoded><![CDATA[<p>Hi Maangchi,</p><p>How can I store these overnight because I want to bring them tomorrow to lunch for school.  So I can&#8217;t wake up to make them.  Also, are there other filling recipes instead of tuna and kimchi?</p><p>THanks!</p> ]]></content:encoded> </item> <item><title>By: happy_fairy</title><link>http://www.maangchi.com/recipe/samgakkimbap#comment-26932</link> <dc:creator>happy_fairy</dc:creator> <pubDate>Sun, 03 Jul 2011 18:51:38 +0000</pubDate> <guid
isPermaLink="false">http://www.maangchi.com/?p=2383#comment-26932</guid> <description>The place to buy seaweed wrap (nori) in Toronto is 865 yorkmills rd and the place is called Galleria. 50 pcs seaweed wrap(nori) costs $9.99 canadian dolalr.</description> <content:encoded><![CDATA[<p>The place to buy seaweed wrap (nori) in Toronto is 865 yorkmills rd and the place is called Galleria. 50 pcs seaweed wrap(nori) costs $9.99 canadian dolalr.</p> ]]></content:encoded> </item> <item><title>By: happy_fairy</title><link>http://www.maangchi.com/recipe/samgakkimbap#comment-26931</link> <dc:creator>happy_fairy</dc:creator> <pubDate>Sun, 03 Jul 2011 18:49:20 +0000</pubDate> <guid
isPermaLink="false">http://www.maangchi.com/?p=2383#comment-26931</guid> <description>I like this recipe. I plan on using this recipe for my trip to orlando. Here is a place to buy seaweed wrap(nori) in toronto 865 yorkmills rd unit 1</description> <content:encoded><![CDATA[<p>I like this recipe. I plan on using this recipe for my trip to orlando. Here is a place to buy seaweed wrap(nori) in toronto 865 yorkmills rd unit 1</p> ]]></content:encoded> </item> <item><title>By: Unprofessional-Chef-In-Trainin</title><link>http://www.maangchi.com/recipe/samgakkimbap#comment-25902</link> <dc:creator>Unprofessional-Chef-In-Trainin</dc:creator> <pubDate>Sat, 23 Apr 2011 01:08:41 +0000</pubDate> <guid
isPermaLink="false">http://www.maangchi.com/?p=2383#comment-25902</guid> <description>I just made this yesterday for lunches but my family isn&#039;t big on tuna or kimchi so i made chicken everything. the tuna filling was amazing if you just switched the tuna with chicken. as for spicy, i took the kimchi recipe and switched it for chicken as well. I added an extra teaspoon of hot pepper paste and warmed it all in a pan. It came out really well. I hope this helped. =)</description> <content:encoded><![CDATA[<p>I just made this yesterday for lunches but my family isn&#8217;t big on tuna or kimchi so i made chicken everything. the tuna filling was amazing if you just switched the tuna with chicken. as for spicy, i took the kimchi recipe and switched it for chicken as well. I added an extra teaspoon of hot pepper paste and warmed it all in a pan. It came out really well. I hope this helped. =)</p> ]]></content:encoded> </item> <item><title>By: Maangchi</title><link>http://www.maangchi.com/recipe/samgakkimbap#comment-25898</link> <dc:creator>Maangchi</dc:creator> <pubDate>Fri, 22 Apr 2011 14:52:36 +0000</pubDate> <guid
isPermaLink="false">http://www.maangchi.com/?p=2383#comment-25898</guid> <description>ooh, u love spicy food! Use hot pepper paste then. When you stir-fry tuna, replace soy sauce with hot pepper paste. You can invent your own filling.</description> <content:encoded><![CDATA[<p>ooh, u love spicy food! Use hot pepper paste then. When you stir-fry tuna, replace soy sauce with hot pepper paste. You can invent your own filling.</p> ]]></content:encoded> </item> <item><title>By: Lichan</title><link>http://www.maangchi.com/recipe/samgakkimbap#comment-25884</link> <dc:creator>Lichan</dc:creator> <pubDate>Thu, 21 Apr 2011 15:47:48 +0000</pubDate> <guid
isPermaLink="false">http://www.maangchi.com/?p=2383#comment-25884</guid> <description>Maangchi,
I love this recipe! It&#039;s one of my favorite things to pack for lunch.
I was wondering if you had any other ideas for spicy fillings (besides the kimchi). I want to try more fillings but can&#039;t think of any myself.
:)</description> <content:encoded><![CDATA[<p>Maangchi,<br
/> I love this recipe! It&#8217;s one of my favorite things to pack for lunch.<br
/> I was wondering if you had any other ideas for spicy fillings (besides the kimchi). I want to try more fillings but can&#8217;t think of any myself.<br
/> :)</p> ]]></content:encoded> </item> <item><title>By: Unprofessional-Chef-In-Trainin</title><link>http://www.maangchi.com/recipe/samgakkimbap#comment-25861</link> <dc:creator>Unprofessional-Chef-In-Trainin</dc:creator> <pubDate>Wed, 20 Apr 2011 01:40:34 +0000</pubDate> <guid
isPermaLink="false">http://www.maangchi.com/?p=2383#comment-25861</guid> <description>I Finally found the laver! I&#039;m so excited, though I wish my stickers were as cute as yours.</description> <content:encoded><![CDATA[<p>I Finally found the laver! I&#8217;m so excited, though I wish my stickers were as cute as yours.</p> ]]></content:encoded> </item> <item><title>By: Unprofessional-Chef-In-Trainin</title><link>http://www.maangchi.com/recipe/samgakkimbap#comment-25559</link> <dc:creator>Unprofessional-Chef-In-Trainin</dc:creator> <pubDate>Thu, 31 Mar 2011 06:07:33 +0000</pubDate> <guid
isPermaLink="false">http://www.maangchi.com/?p=2383#comment-25559</guid> <description>This is brilliant. As soon as I can find that wrap I am trying this out =D Thank you Maangchi &lt;3</description> <content:encoded><![CDATA[<p>This is brilliant. As soon as I can find that wrap I am trying this out =D Thank you Maangchi &lt;3</p> ]]></content:encoded> </item> <item><title>By: Maangchi</title><link>http://www.maangchi.com/recipe/samgakkimbap#comment-25388</link> <dc:creator>Maangchi</dc:creator> <pubDate>Sun, 20 Mar 2011 10:54:28 +0000</pubDate> <guid
isPermaLink="false">http://www.maangchi.com/?p=2383#comment-25388</guid> <description>Cam, check this out, plz http://www.maangchi.com/talk/topic/is-day-old-refrigerated-kimbab-rice-still-good</description> <content:encoded><![CDATA[<p>Cam, check this out, plz <a
href="http://www.maangchi.com/talk/topic/is-day-old-refrigerated-kimbab-rice-still-good" rel="nofollow">http://www.maangchi.com/talk/topic/is-day-old-refrigerated-kimbab-rice-still-good</a></p> ]]></content:encoded> </item> </channel> </rss>
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