Comments on: Soondubu jjigae (soft tofu stew) http://www.maangchi.com/recipe/soondubu-jjigae Korean cooking, recipes, restaurants, reviews, videos, podcast, photos, cookbook, DVD, and blog Sat, 25 May 2013 19:42:48 +0000 hourly 1 http://wordpress.org/?v=3.5.1 By: Uyenlaihttp://www.maangchi.com/recipe/soondubu-jjigae#comment-35444 Uyenlai Sun, 19 May 2013 20:33:34 +0000 http://www.maangchi.com/uncategorized/soon-du-bu-jjigae-soft-tofu-stew#comment-35444 Hi im very exciting to make this soup ( my 1st time )
So i have a question can i use hot pepper paste instead of hot pepper flake???
Thanks

]]> By: Maangchihttp://www.maangchi.com/recipe/soondubu-jjigae#comment-35322 Maangchi Fri, 26 Apr 2013 14:17:51 +0000 http://www.maangchi.com/uncategorized/soon-du-bu-jjigae-soft-tofu-stew#comment-35322 I think it works well. Good luck!

]]> By: Maangchihttp://www.maangchi.com/recipe/soondubu-jjigae#comment-35321 Maangchi Fri, 26 Apr 2013 14:17:12 +0000 http://www.maangchi.com/uncategorized/soon-du-bu-jjigae-soft-tofu-stew#comment-35321 ” I followed it exactly and it is TERRIFIC! ” awesome!

]]> By: Maangchihttp://www.maangchi.com/recipe/soondubu-jjigae#comment-35320 Maangchi Fri, 26 Apr 2013 14:15:55 +0000 http://www.maangchi.com/uncategorized/soon-du-bu-jjigae-soft-tofu-stew#comment-35320 Great! Happy cooking!

]]> By: Korean_food_is_my_lifehttp://www.maangchi.com/recipe/soondubu-jjigae#comment-35315 Korean_food_is_my_life Thu, 25 Apr 2013 22:43:50 +0000 http://www.maangchi.com/uncategorized/soon-du-bu-jjigae-soft-tofu-stew#comment-35315 Are all of your recipes only for 2 people? If it is, what do you think the amount of ingredients would be if I want to serve for 4 people? Just double everything?
This is literally my first time cooking, so I wanna make it delicious! :)

]]> By: eversoangushttp://www.maangchi.com/recipe/soondubu-jjigae#comment-35179 eversoangus Fri, 05 Apr 2013 05:25:18 +0000 http://www.maangchi.com/uncategorized/soon-du-bu-jjigae-soft-tofu-stew#comment-35179 Hi Maangchi,
I love all of your videos and make myself hungry late at night watching them. I just made this jjigae for dinner tonight and it was so flavorful and delicious. Thank you so much and it’s seriously so much better than what I normally get at a restaurant.

]]> By: PMMitchellhttp://www.maangchi.com/recipe/soondubu-jjigae#comment-35088 PMMitchell Tue, 19 Mar 2013 16:25:34 +0000 http://www.maangchi.com/uncategorized/soon-du-bu-jjigae-soft-tofu-stew#comment-35088 Hi Maangchi:

I know this is an old post – but it’s relatively new to me!

My partner and I really enjoy soondubu jjigae, but our favorite restaurant is over 45 miles away! So, I decided to try this recipe. I followed it exactly and it is TERRIFIC! We both agree that it is better than the version at Tofu House in Palo Alto, CA (our favorite place). Thanks so much!

I had no idea how easy it is to make…

]]> By: ang gelohttp://www.maangchi.com/recipe/soondubu-jjigae#comment-34888 ang gelo Sat, 23 Feb 2013 16:25:28 +0000 http://www.maangchi.com/uncategorized/soon-du-bu-jjigae-soft-tofu-stew#comment-34888 Hi Maangchi,
Can I use claypot for cooking soondubu jiggae? I have a medium sized claypot with round bottom. Also my claypot does not have a glaze in it. :-)

]]> By: DIVA26http://www.maangchi.com/recipe/soondubu-jjigae#comment-34880 DIVA26 Fri, 22 Feb 2013 20:00:58 +0000 http://www.maangchi.com/uncategorized/soon-du-bu-jjigae-soft-tofu-stew#comment-34880 HI Emma,

Try googling banchan and you should get lots of ideas!

]]> By: Maangchihttp://www.maangchi.com/recipe/soondubu-jjigae#comment-34825 Maangchi Thu, 14 Feb 2013 14:11:59 +0000 http://www.maangchi.com/uncategorized/soon-du-bu-jjigae-soft-tofu-stew#comment-34825 “I made it just in my pot but it was still good.” wonderful!

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