Maangchi's recipes by category
Manngchi's most popular recipes
My most recent recipes
Convert your ingredient units
This video was made for YouTube’s NextUp program. They asked me to make something that explains my background, my goals, and what I expect to learn from the YouTube Creator’s camp. It’s supposed to be short and reflect my interests and personality, so I chose a simple and delicious mungbean sprout side dish recipe called sukjunamul.
I learned this recipe from my mom. I called her this morning in California to get some of the background behind it, or to get any interesting story relating to the dish.
I said: “Mom, my next video recipe is sukjunamul. Where did you learn this recipe? Do you have any story relating to sukjunamul?”
My mom replied: “Oh~, sukjunamul! When I go to a Korean buffet with my friends, I always make bibimbap with sukjujanmul, mushrooms… oh such delicious and healthy food!”
I listened to her story about her buffet choice and with whom she went, but I still didn’t get the answer!
“Mom, mom… that’s not my question! Where did you learn the recipe? Do you remember?”
My mother laughed, and said: “Oh, ho ho, ho! I don’t remember. All over Korea?”
My mom is so cute when she gets older. After hanging up the phone, I felt a little guilty for being rude. I should have been more patient and I should be nicer to her.
I always make my sukjunamul this way. It’s a simple and easy recipe, and delicious! Just as my mom said, when it’s mixed with a few more vegetables, rice, hot pepper paste, and sesame oil, it’s even more delicious!
(for 2-4 servings):
Mung bean sprouts, salt, garlic, green onion, cucumber, sesame seeds, and sesame oil
Posted Monday, May 2nd, 2011 at 1:21 am
Tagged: korean food, Korean kitchen, Maangchi's global cooking show, Maangchi's Nextup, Maanghi is YouTube Nextup, mungbean sprout side dish, nokdunamul, side dish, sukjuoinamul, vegetarian side dish, YouTube Nextup
My monthly letter to my readers includes my recipe roundup, behind the scenes stories & photos, funny & touching stories from my readers, interesting Korean food links, and news about upcoming events!
Copyright © Maangchi LLC.
All rights reserved.