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Posted in Recipes on Saturday, January 23rd, 2010 at 1:59 pm, tagged: baechu, Fermentation, Fermented foods, fish sauce, Food and drink, kimchi, korean cooking, korean cuisine, korean recipe, Korean recipes, Leaf vegetables, Maangchi, napa cabbage, pickles posted in the recipe categories: banchan, kimchi, spicy and with 673 comments.
Posted in Korean cooking ingredients on Tuesday, February 26th, 2008 at 11:32 pm, tagged: baechu, 배추, korean food, korean ingredients, Maangchi, napa cabbage and with 7 comments.