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><channel><title>Cooking Korean food with Maangchi &#187; balloon flower root</title> <atom:link href="http://www.maangchi.com/tag/balloon-flower-root/feed" rel="self" type="application/rss+xml" /><link>http://www.maangchi.com</link> <description>Korean cooking, recipes, restaurants, reviews, videos, podcast, photos, cookbook, DVD, and blog</description> <lastBuildDate>Mon, 20 May 2013 16:10:03 +0000</lastBuildDate> <language>en-US</language> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <generator>http://wordpress.org/?v=3.5.1</generator> <cloud
domain='www.maangchi.com' port='80' path='/?rsscloud=notify' registerProcedure='' protocol='http-post' /> <item><title>Dorajimuchim (Spicy bellflower root side dish)</title><link>http://www.maangchi.com/recipe/dorajimuchim</link> <comments>http://www.maangchi.com/recipe/dorajimuchim#comments</comments> <pubDate>Wed, 15 Aug 2012 20:17:56 +0000</pubDate> <dc:creator>Maangchi</dc:creator> <category><![CDATA[Recipes]]></category> <category><![CDATA[balloon flower root]]></category> <category><![CDATA[banchan]]></category> <category><![CDATA[bellflower root side dish]]></category> <category><![CDATA[bellflower roots]]></category> <category><![CDATA[belllflower root salad]]></category> <category><![CDATA[cooking]]></category> <category><![CDATA[doraji]]></category> <category><![CDATA[doraji muchim]]></category> <category><![CDATA[dried bellflower roots]]></category> <category><![CDATA[도라지]]></category> <category><![CDATA[도라지무침]]></category> <category><![CDATA[마른도라지]]></category> <category><![CDATA[homemade]]></category> <category><![CDATA[korean cuisine]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[Korean food blog]]></category> <category><![CDATA[Korean kitchen]]></category> <category><![CDATA[Korean mountain vegetables]]></category> <category><![CDATA[Korean recipe blog]]></category> <category><![CDATA[Korean recipes]]></category> <category><![CDATA[korean side dishes]]></category> <category><![CDATA[Mountain Vegetables]]></category> <category><![CDATA[platycodon]]></category> <category><![CDATA[recipes]]></category> <category><![CDATA[sweet sour spicy]]></category> <category><![CDATA[toraji]]></category> <category><![CDATA[torajimuchim]]></category> <category><![CDATA[vegetarian dish]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=24074</guid> <description><![CDATA[Hello everybody! Today&#8217;s recipe is dorajimuchim. Doraji (known as &#8220;bellflower,&#8221; &#8220;balloon flower,&#8221; or platycodon in English) is grown wild in <em><a
href="http://www.maangchi.com/recipe/dorajimuchim">more...</a></em>]]></description> <wfw:commentRss>http://www.maangchi.com/recipe/dorajimuchim/feed</wfw:commentRss> <slash:comments>17</slash:comments> </item> </channel> </rss>