Tag: cold
Posted in Korean food photos on Sunday, June 26th, 2011 at 10:49 pm,
tagged: cold, dessert, 팥빙수, Korean food photo, Korean shaved ice, Kristi J. Shaffer, Maangchi, patbingsu, potbingsoo, potbingsu, shaved ice, summer dessert, sweet redbeans and with one comment.
Posted in Korean food photos on Thursday, June 9th, 2011 at 12:24 pm,
tagged: cold, cold noodle soup, cold noodles, 물냉면, 냉면, korean cooking, korean cuisine, korean food, Korean food photo, Maangchi, mulnaengmyeon, naengmyeon, noodle soup, summer food, yummy and with one comment.
Posted in Korean cooking ingredients on Monday, May 30th, 2011 at 10:56 am,
tagged: cold, condensed milk, delicious, dessert, ingredient for patbingsu, 연유, Korean dessrt, Korean shaved ice with sweet red bean and fruit, Korean summer dessert, patbingsu, patbingsu ingredients, shaved ice, summer snack, sweet, sweetened condensed milk and with 6 comments.
Posted in Korean cooking ingredients on Monday, May 30th, 2011 at 10:34 am,
tagged: bingsu, bingsu tteok, chapssal ddeok, chewy, chewy rice cake, cold, cold dessert, ddeok, delicious, dessert, easy recipe, 빙수떡, 떡, 팥빙수떡, korean cooking, korean cuisine, korean dessert, korean food, Korean food ingredient, Korean ingredient, korean sweet dessert, Maangchi, maangchi's ingredient, patbingsu ddeok, patbingsu tteok, recipe, rice cake, rice cake for patbingsu, rice cake pieces, shaved ice, summer dessert, summer snack, tteok, vegetarian and with no comments.
Posted in Kitchenware on Friday, October 16th, 2009 at 9:58 pm,
tagged: bowls, cold, cold noodle soup, cold noodles, 물냉면, 냉면, 냉면 그릇, korean cooking, korean food, Maangchi, naengmyeon, naengmyun, stainless bowl and with 2 comments.
Posted in Recipes on Monday, July 6th, 2009 at 9:24 am,
tagged: cold, 콩국수, Jatguksu, kongguksu, korean cooking, korean cuisine, korean food, korean noodles, korean recipe, Korean recipes, Maangchi, maindishes, noodle, noodlesoup, recipes, soup, Soybean, vegetarian posted in the recipe categories: cold, main dish, non spicy, noodle, soup, vegetarian and with 71 comments.
Maangchi on the internet: