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><channel><title>Cooking Korean food with Maangchi &#187; food blog</title> <atom:link href="http://www.maangchi.com/tag/food-blog/feed" rel="self" type="application/rss+xml" /><link>http://www.maangchi.com</link> <description>Korean cooking, recipes, restaurants, reviews, videos, podcast, photos, cookbook, DVD, and blog</description> <lastBuildDate>Wed, 08 Feb 2012 19:22:53 +0000</lastBuildDate> <language>en</language> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <generator>http://wordpress.org/?v=3.3.1</generator> <atom:link rel='hub' href='http://www.maangchi.com/?pushpress=hub'/> <cloud
domain='www.maangchi.com' port='80' path='/?rsscloud=notify' registerProcedure='' protocol='http-post' /> <item><title>Kkakdugi (cubed radish kimchi)</title><link>http://www.maangchi.com/recipe/kkakdugi</link> <comments>http://www.maangchi.com/recipe/kkakdugi#comments</comments> <pubDate>Mon, 01 Aug 2011 21:30:33 +0000</pubDate> <dc:creator>Maangchi</dc:creator> <category><![CDATA[Recipes]]></category> <category><![CDATA[banchan]]></category> <category><![CDATA[cooking]]></category> <category><![CDATA[cubed radish kimchi]]></category> <category><![CDATA[daikon]]></category> <category><![CDATA[diced radish kimchi]]></category> <category><![CDATA[무김치]]></category> <category><![CDATA[무우 김치]]></category> <category><![CDATA[깍두기]]></category> <category><![CDATA[fermented food]]></category> <category><![CDATA[fish sauce]]></category> <category><![CDATA[food blog]]></category> <category><![CDATA[hot pepper flakes]]></category> <category><![CDATA[kimchi]]></category> <category><![CDATA[kimchi video]]></category> <category><![CDATA[kkakdugi]]></category> <category><![CDATA[kkakdugi recipe video]]></category> <category><![CDATA[kkaktugi]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean cuisine]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[Korean kitchen]]></category> <category><![CDATA[Korean recipes]]></category> <category><![CDATA[Maangchi]]></category> <category><![CDATA[mu kimchi]]></category> <category><![CDATA[muwoo kimchi]]></category> <category><![CDATA[pickled radish with spicy seasonings]]></category> <category><![CDATA[preserved]]></category> <category><![CDATA[radish kimchi]]></category> <category><![CDATA[radish kimchi video]]></category> <category><![CDATA[radish pickles]]></category> <category><![CDATA[recipe videos]]></category> <category><![CDATA[side dish]]></category> <category><![CDATA[spicy pickles]]></category> <category><![CDATA[vegetables]]></category> <category><![CDATA[video recipe]]></category> <category><![CDATA[white radish]]></category> <category><![CDATA[white radish kimchi]]></category> <category><![CDATA[YouTube video recipe]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=16402</guid> <description><![CDATA[Kkakdugi is a type of kimchi made from diced radish. It’s a very common kind of kimchi and often used in Korean everyday meals along with baechu kimchi (napa cabbage kimchi).]]></description> <wfw:commentRss>http://www.maangchi.com/recipe/kkakdugi/feed</wfw:commentRss> <slash:comments>55</slash:comments> </item> <item><title>Collard greens side dishes</title><link>http://www.maangchi.com/recipe/collard-greens-side-dishes</link> <comments>http://www.maangchi.com/recipe/collard-greens-side-dishes#comments</comments> <pubDate>Fri, 01 Oct 2010 01:28:45 +0000</pubDate> <dc:creator>Maangchi</dc:creator> <category><![CDATA[Recipes]]></category> <category><![CDATA[Asian cuisine]]></category> <category><![CDATA[banchan]]></category> <category><![CDATA[collard greens]]></category> <category><![CDATA[cooking blog]]></category> <category><![CDATA[food]]></category> <category><![CDATA[Food and drink]]></category> <category><![CDATA[food blog]]></category> <category><![CDATA[healthy food]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean cuisine]]></category> <category><![CDATA[Korean culture]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[Korean kitchen]]></category> <category><![CDATA[korean recipe]]></category> <category><![CDATA[Korean recipes]]></category> <category><![CDATA[Maangchi]]></category> <category><![CDATA[recipes]]></category> <category><![CDATA[side dish]]></category> <category><![CDATA[vegetarian dish]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=9273</guid> <description><![CDATA[Collard greens are not a familiar vegetable in Korean cuisine. However, since the vegetable is nutritious, healthy, and delicious, I <em><a
href="http://www.maangchi.com/recipe/collard-greens-side-dishes">more...</a></em>]]></description> <wfw:commentRss>http://www.maangchi.com/recipe/collard-greens-side-dishes/feed</wfw:commentRss> <slash:comments>25</slash:comments> </item> <item><title>Radish salad</title><link>http://www.maangchi.com/recipe/musaengchae</link> <comments>http://www.maangchi.com/recipe/musaengchae#comments</comments> <pubDate>Thu, 16 Sep 2010 16:31:31 +0000</pubDate> <dc:creator>Maangchi</dc:creator> <category><![CDATA[Recipes]]></category> <category><![CDATA[Asian cuisine]]></category> <category><![CDATA[banchan]]></category> <category><![CDATA[무우생채]]></category> <category><![CDATA[무생채]]></category> <category><![CDATA[food blog]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean cuisine]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[korean radish salad]]></category> <category><![CDATA[korean recipe]]></category> <category><![CDATA[Korean recipes]]></category> <category><![CDATA[Maangchi]]></category> <category><![CDATA[musaengchae]]></category> <category><![CDATA[radish salad]]></category> <category><![CDATA[recipes]]></category> <category><![CDATA[side dish]]></category> <category><![CDATA[vegetarian dish]]></category> <category><![CDATA[white radish salad]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=9044</guid> <description><![CDATA[Musaengchae is one of the easiest and most common Korean side dishes. A good quality Korean radish is firm, and <em><a
href="http://www.maangchi.com/recipe/musaengchae">more...</a></em>]]></description> <wfw:commentRss>http://www.maangchi.com/recipe/musaengchae/feed</wfw:commentRss> <slash:comments>51</slash:comments> </item> <item><title>Irene Loi</title><link>http://www.maangchi.com/fans/irene-loi</link> <comments>http://www.maangchi.com/fans/irene-loi#comments</comments> <pubDate>Tue, 13 Jul 2010 14:33:15 +0000</pubDate> <dc:creator>Maangchi</dc:creator> <category><![CDATA[Korean food fans]]></category> <category><![CDATA[food blog]]></category> <category><![CDATA[Irene Loi]]></category> <category><![CDATA[korean cuisine]]></category> <category><![CDATA[Korean culture]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[Korean food blog]]></category> <category><![CDATA[korean food fan]]></category> <category><![CDATA[korean food lover]]></category> <category><![CDATA[Maangchi]]></category> <category><![CDATA[maangchi's fan]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=8099</guid> <description><![CDATA[The hanbok (Korean costume) photo was taken when she traveled to Korea in Oct,2009. She looks like a doll! Pretty!]]></description> <wfw:commentRss>http://www.maangchi.com/fans/irene-loi/feed</wfw:commentRss> <slash:comments>6</slash:comments> </item> <item><title>Costa Rican Food I ate</title><link>http://www.maangchi.com/blog/costa-rican-food-i-ate</link> <comments>http://www.maangchi.com/blog/costa-rican-food-i-ate#comments</comments> <pubDate>Thu, 25 Feb 2010 20:30:01 +0000</pubDate> <dc:creator>Maangchi</dc:creator> <category><![CDATA[Blog]]></category> <category><![CDATA[backpack travel]]></category> <category><![CDATA[Costa Rica]]></category> <category><![CDATA[Costa Rican food]]></category> <category><![CDATA[Cuisine]]></category> <category><![CDATA[food]]></category> <category><![CDATA[food blog]]></category> <category><![CDATA[gapshida]]></category> <category><![CDATA[Gimbap]]></category> <category><![CDATA[korean food blogger]]></category> <category><![CDATA[Maangchi]]></category> <category><![CDATA[Plantain]]></category> <category><![CDATA[travel]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=5327</guid> <description><![CDATA[Some photos of good food that I had are blurry, so I can&#8217;t post them here, but these are I <em><a
href="http://www.maangchi.com/blog/costa-rican-food-i-ate">more...</a></em>]]></description> <wfw:commentRss>http://www.maangchi.com/blog/costa-rican-food-i-ate/feed</wfw:commentRss> <slash:comments>18</slash:comments> </item> <item><title>David Lebovitz</title><link>http://www.maangchi.com/fans/david-lebovitz</link> <comments>http://www.maangchi.com/fans/david-lebovitz#comments</comments> <pubDate>Tue, 09 Feb 2010 12:04:05 +0000</pubDate> <dc:creator>Maangchi</dc:creator> <category><![CDATA[Korean food fans]]></category> <category><![CDATA[banchan]]></category> <category><![CDATA[bibimbap]]></category> <category><![CDATA[dakkangjung]]></category> <category><![CDATA[David Lebovitz]]></category> <category><![CDATA[food]]></category> <category><![CDATA[Food and drink]]></category> <category><![CDATA[food blog]]></category> <category><![CDATA[garlicy food]]></category> <category><![CDATA[kimchi]]></category> <category><![CDATA[kkaktugi]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean cuisine]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[Korean recipes]]></category> <category><![CDATA[Maangchi]]></category> <category><![CDATA[Maangchi's fans]]></category> <category><![CDATA[sweet and crispy chicken]]></category> <category><![CDATA[tofu]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=5206</guid> <description><![CDATA[Here is my mini interview with a blogger David Lebovitz and photos of Korean dishes that he made! 1. What <em><a
href="http://www.maangchi.com/fans/david-lebovitz">more...</a></em>]]></description> <wfw:commentRss>http://www.maangchi.com/fans/david-lebovitz/feed</wfw:commentRss> <slash:comments>4</slash:comments> </item> <item><title>Abigail Mosqueda</title><link>http://www.maangchi.com/fans/abigail-mosqueda</link> <comments>http://www.maangchi.com/fans/abigail-mosqueda#comments</comments> <pubDate>Tue, 08 Dec 2009 14:58:31 +0000</pubDate> <dc:creator>Maangchi</dc:creator> <category><![CDATA[Korean food fans]]></category> <category><![CDATA[food blog]]></category> <category><![CDATA[Korean culture]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[Korean recipes]]></category> <category><![CDATA[Maangchi]]></category> <category><![CDATA[Maangchi's fans]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=4443</guid> <description><![CDATA[Here is my mini interview with Abigail Mosqueda, and the photos of Korean dishes that she made! Check her blog <em><a
href="http://www.maangchi.com/fans/abigail-mosqueda">more...</a></em>]]></description> <wfw:commentRss>http://www.maangchi.com/fans/abigail-mosqueda/feed</wfw:commentRss> <slash:comments>5</slash:comments> </item> <item><title>Guatemalan local markets and scenery</title><link>http://www.maangchi.com/blog/guatemalan-markets-and-scenery</link> <comments>http://www.maangchi.com/blog/guatemalan-markets-and-scenery#comments</comments> <pubDate>Mon, 07 Dec 2009 19:07:29 +0000</pubDate> <dc:creator>Maangchi</dc:creator> <category><![CDATA[Blog]]></category> <category><![CDATA[backpacktravel]]></category> <category><![CDATA[food blog]]></category> <category><![CDATA[gapshida]]></category> <category><![CDATA[Guatemala]]></category> <category><![CDATA[Guatemalan markets]]></category> <category><![CDATA[Korean culture blog]]></category> <category><![CDATA[Koreanfood blogger]]></category> <category><![CDATA[Maangchi]]></category> <category><![CDATA[market]]></category> <category><![CDATA[Tikal National Park]]></category> <category><![CDATA[travel]]></category> <category><![CDATA[YouTubekoreanfood]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=4318</guid> <description><![CDATA[Guatemala doesn&#8217;t seem to have many  Asian tourists yet, so I got a lot of attention wherever I went. When <em><a
href="http://www.maangchi.com/blog/guatemalan-markets-and-scenery">more...</a></em>]]></description> <wfw:commentRss>http://www.maangchi.com/blog/guatemalan-markets-and-scenery/feed</wfw:commentRss> <slash:comments>28</slash:comments> </item> <item><title>Going on vacation!</title><link>http://www.maangchi.com/blog/going-on-vacation</link> <comments>http://www.maangchi.com/blog/going-on-vacation#comments</comments> <pubDate>Thu, 12 Nov 2009 18:04:25 +0000</pubDate> <dc:creator>Maangchi</dc:creator> <category><![CDATA[Blog]]></category> <category><![CDATA[backpacking]]></category> <category><![CDATA[blogger]]></category> <category><![CDATA[food blog]]></category> <category><![CDATA[food blogger]]></category> <category><![CDATA[gapshida]]></category> <category><![CDATA[Guatemala]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean food blogger]]></category> <category><![CDATA[Maangchi]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=4128</guid> <description><![CDATA[Hi, everybody, I’m packing my backpack to leave for my 2 week backpack travel to Guatemala tomorrow! Ooh whoo! : <em><a
href="http://www.maangchi.com/blog/going-on-vacation">more...</a></em>]]></description> <wfw:commentRss>http://www.maangchi.com/blog/going-on-vacation/feed</wfw:commentRss> <slash:comments>23</slash:comments> </item> <item><title>Report from Maangchi&#8217;s New Jersey shopping meetup</title><link>http://www.maangchi.com/blog/report-from-maangchis-new-jersey-shopping-meetup</link> <comments>http://www.maangchi.com/blog/report-from-maangchis-new-jersey-shopping-meetup#comments</comments> <pubDate>Mon, 26 Oct 2009 18:53:38 +0000</pubDate> <dc:creator>Maangchi</dc:creator> <category><![CDATA[Blog]]></category> <category><![CDATA[Events]]></category> <category><![CDATA[food blog]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[Korean culture]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[korean recipe]]></category> <category><![CDATA[Korean recipes]]></category> <category><![CDATA[Maangchi]]></category> <category><![CDATA[Maangchi's meetup]]></category> <category><![CDATA[recipe blog]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=4006</guid> <description><![CDATA[On Saturday Oct.24, I took bus number 166 to New Jersey with one of my readers Kristi to go to <em><a
href="http://www.maangchi.com/blog/report-from-maangchis-new-jersey-shopping-meetup">more...</a></em>]]></description> <wfw:commentRss>http://www.maangchi.com/blog/report-from-maangchis-new-jersey-shopping-meetup/feed</wfw:commentRss> <slash:comments>31</slash:comments> </item> </channel> </rss>
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