Gapshida recipes pages

Steamed Chicken Rice
Today’s recipe is Cantonese-style steamed chicken and rice. It’s a family recipe from one of my readers, Hannah Ong. She says: “I learned this from my grandmother and now I make this on regular basis for my family.” Of course as you see in the video, she also loves to cook Korean food on the […]
Posted by Maangchi in Recipes on Apr 7th, 2012in the recipe categories: not Korean, rice. Tagged: Cantonese food, chicken and rice, chicken recipe, chicken rice, Chinese sausage, gapshida, Gapshida recipes, healthy food, home cooked food, homemade food, korean food fan, Maangchi recipes, one pot meal, Singapore, Singapore chicken rice, Singapore cooking, Singapore cuisine, Singapore food, steam cooking, steamed chicken rice, steamed rice, stir-fried rice
Som tam (Thai papaya salad)
This recipe was provided by Tanja Rogers. I’m very excited to introduce you to one of Thailand’s national dishes, som tam (ส้มตำ). This recipe is very simple, authentic, and easy. The first destination on my Gapshida tour was to visit Tanja Rogers in Canterbury, England (read my blog about the trip here). She’s been one […]
Posted by Maangchi in Recipes on Dec 20th, 2011in the recipe categories: not Korean. Tagged: gapshida, Gapshida recipes, lime, Maangchi recipes, mortar and pestle, papaya salad, Rutabaga recipe, som tam, som tum, sour, swede recipe, Tanya Rogers, Thai cooking, Thai cuisine, Thai green papaya salad, Thai national dish, Thai recipes

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