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><channel><title>Cooking Korean food with Maangchi &#187; jjajangmyeon</title> <atom:link href="http://www.maangchi.com/tag/jjajangmyeon/feed" rel="self" type="application/rss+xml" /><link>http://www.maangchi.com</link> <description>Korean cooking, recipes, restaurants, reviews, videos, podcast, photos, cookbook, DVD, and blog</description> <lastBuildDate>Wed, 08 Feb 2012 19:22:53 +0000</lastBuildDate> <language>en</language> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <generator>http://wordpress.org/?v=3.3.1</generator> <atom:link rel='hub' href='http://www.maangchi.com/?pushpress=hub'/> <cloud
domain='www.maangchi.com' port='80' path='/?rsscloud=notify' registerProcedure='' protocol='http-post' /> <item><title>Maangchi is the new black</title><link>http://www.maangchi.com/photo/maangchi-is-the-new-black</link> <comments>http://www.maangchi.com/photo/maangchi-is-the-new-black#comments</comments> <pubDate>Sat, 03 Dec 2011 03:45:14 +0000</pubDate> <dc:creator>Robert</dc:creator> <category><![CDATA[Korean food photos]]></category> <category><![CDATA[black sauce noodles]]></category> <category><![CDATA[blackbean noodles]]></category> <category><![CDATA[delicious]]></category> <category><![CDATA[자장면]]></category> <category><![CDATA[짜장면]]></category> <category><![CDATA[짜장밥]]></category> <category><![CDATA[jjajangbap]]></category> <category><![CDATA[jjajangmyeon]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean cuisine]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[Korean kitchen]]></category> <category><![CDATA[Korean recipes]]></category> <category><![CDATA[maangchi recipe]]></category> <category><![CDATA[Robert]]></category> <category><![CDATA[Roberth]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=19066</guid> <description><![CDATA[Jjajangbap is rice with black bean sauce. The recipe was provided by Maangchi. See what I did there? Jjajang sauce <em><a
href="http://www.maangchi.com/photo/maangchi-is-the-new-black">more...</a></em>]]></description> <wfw:commentRss>http://www.maangchi.com/photo/maangchi-is-the-new-black/feed</wfw:commentRss> <slash:comments>1</slash:comments> </item> <item><title>jjajangmyun</title><link>http://www.maangchi.com/photo/jjajangmyun-4</link> <comments>http://www.maangchi.com/photo/jjajangmyun-4#comments</comments> <pubDate>Fri, 25 Nov 2011 13:44:58 +0000</pubDate> <dc:creator>jamesfish</dc:creator> <category><![CDATA[Korean food photos]]></category> <category><![CDATA[black bean noodles]]></category> <category><![CDATA[black noodles]]></category> <category><![CDATA[자장면]]></category> <category><![CDATA[짜장면]]></category> <category><![CDATA[jajangmyun]]></category> <category><![CDATA[jamesfish]]></category> <category><![CDATA[jjajangmyeon]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean cuisine]]></category> <category><![CDATA[Korean food image]]></category> <category><![CDATA[Korean food photo]]></category> <category><![CDATA[Korean kitchen]]></category> <category><![CDATA[maangchi recipe]]></category> <category><![CDATA[noodle]]></category> <category><![CDATA[noodle recipe]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=18787</guid> <description><![CDATA[I made jjajangmyun. The recipe is here.]]></description> <wfw:commentRss>http://www.maangchi.com/photo/jjajangmyun-4/feed</wfw:commentRss> <slash:comments>1</slash:comments> </item> <item><title>Jjajangmyeon (black bean noodles)</title><link>http://www.maangchi.com/photo/jjajangmyeon-black-bean-noodles</link> <comments>http://www.maangchi.com/photo/jjajangmyeon-black-bean-noodles#comments</comments> <pubDate>Fri, 19 Aug 2011 12:17:04 +0000</pubDate> <dc:creator>Maangchi</dc:creator> <category><![CDATA[Korean food photos]]></category> <category><![CDATA[black noodles]]></category> <category><![CDATA[black sauce noodles]]></category> <category><![CDATA[delicious]]></category> <category><![CDATA[자장면]]></category> <category><![CDATA[짜장면]]></category> <category><![CDATA[Jajangmyeon]]></category> <category><![CDATA[jjajangmyeon]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean cuisine]]></category> <category><![CDATA[Korean drama food]]></category> <category><![CDATA[Korean food photo]]></category> <category><![CDATA[Korean kitchen]]></category> <category><![CDATA[maangchi recipe]]></category> <category><![CDATA[noodle recipe]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=16675</guid> <description><![CDATA[I made jjajangmyeon yesterday. This time I added shrimp and beef. Delicious! The recipe is here.]]></description> <wfw:commentRss>http://www.maangchi.com/photo/jjajangmyeon-black-bean-noodles/feed</wfw:commentRss> <slash:comments>4</slash:comments> </item> <item><title>Jajangmyeon</title><link>http://www.maangchi.com/photo/jajangmyeon</link> <comments>http://www.maangchi.com/photo/jajangmyeon#comments</comments> <pubDate>Fri, 22 Jul 2011 19:05:26 +0000</pubDate> <dc:creator>dr.moongyeunyoung</dc:creator> <category><![CDATA[Korean food photos]]></category> <category><![CDATA[black bean noodles]]></category> <category><![CDATA[black bean paste]]></category> <category><![CDATA[delicious]]></category> <category><![CDATA[자장면]]></category> <category><![CDATA[짜장면]]></category> <category><![CDATA[jjajangmyeon]]></category> <category><![CDATA[jjajangmyun]]></category> <category><![CDATA[Josephine Marasigan]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean cuisine]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[Korean food photo]]></category> <category><![CDATA[Korean kitchen]]></category> <category><![CDATA[Maangchi]]></category> <category><![CDATA[noodle]]></category> <category><![CDATA[noodles with black sauce]]></category> <category><![CDATA[recipe]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=16283</guid> <description><![CDATA[As were trying to avoid eating pork, I used cream dory as the meat for the recipe, so it did <em><a
href="http://www.maangchi.com/photo/jajangmyeon">more...</a></em>]]></description> <wfw:commentRss>http://www.maangchi.com/photo/jajangmyeon/feed</wfw:commentRss> <slash:comments>2</slash:comments> </item> <item><title>Jja Jjang Myun</title><link>http://www.maangchi.com/photo/jja-jjang-myun</link> <comments>http://www.maangchi.com/photo/jja-jjang-myun#comments</comments> <pubDate>Fri, 08 Jul 2011 12:14:54 +0000</pubDate> <dc:creator>Meilani</dc:creator> <category><![CDATA[Korean food photos]]></category> <category><![CDATA[black sauce noodles]]></category> <category><![CDATA[blackbean noodles]]></category> <category><![CDATA[cooking]]></category> <category><![CDATA[자장면]]></category> <category><![CDATA[짜장면]]></category> <category><![CDATA[jajangmyun]]></category> <category><![CDATA[jjajangmyeon]]></category> <category><![CDATA[Korean black noodles]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean cuisine]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[Korean food photo]]></category> <category><![CDATA[Korean kitchen]]></category> <category><![CDATA[korean recipe]]></category> <category><![CDATA[Maangchi]]></category> <category><![CDATA[Meilani Chan]]></category> <category><![CDATA[noodle recipe]]></category> <category><![CDATA[recipes]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=16078</guid> <description><![CDATA[The recipe is here.]]></description> <wfw:commentRss>http://www.maangchi.com/photo/jja-jjang-myun/feed</wfw:commentRss> <slash:comments>2</slash:comments> </item> <item><title>Jjajangmyeon</title><link>http://www.maangchi.com/photo/jjajangmyeon</link> <comments>http://www.maangchi.com/photo/jjajangmyeon#comments</comments> <pubDate>Fri, 01 Jul 2011 18:15:02 +0000</pubDate> <dc:creator>Vormittagsspuk</dc:creator> <category><![CDATA[Korean food photos]]></category> <category><![CDATA[black bean noodles]]></category> <category><![CDATA[black sauce noodles]]></category> <category><![CDATA[cooking]]></category> <category><![CDATA[자장면]]></category> <category><![CDATA[짜장면]]></category> <category><![CDATA[jjajangmyeon]]></category> <category><![CDATA[jjajangmyun]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean cuisine]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[Korean food photo]]></category> <category><![CDATA[Korean kitchen]]></category> <category><![CDATA[korean recipe]]></category> <category><![CDATA[Maangchi]]></category> <category><![CDATA[noodle recipe]]></category> <category><![CDATA[recipes]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=15922</guid> <description><![CDATA[I followed the recipe pretty closely and it came out really tasty. I don&#8217;t think I used the right kind <em><a
href="http://www.maangchi.com/photo/jjajangmyeon">more...</a></em>]]></description> <wfw:commentRss>http://www.maangchi.com/photo/jjajangmyeon/feed</wfw:commentRss> <slash:comments>1</slash:comments> </item> <item><title>Jjajangmyun</title><link>http://www.maangchi.com/photo/jjajangmyun-3</link> <comments>http://www.maangchi.com/photo/jjajangmyun-3#comments</comments> <pubDate>Sun, 17 Apr 2011 00:10:09 +0000</pubDate> <dc:creator>jinry</dc:creator> <category><![CDATA[Korean food photos]]></category> <category><![CDATA[black bean noodles]]></category> <category><![CDATA[자장면]]></category> <category><![CDATA[짜장면]]></category> <category><![CDATA[Jajangmyeon]]></category> <category><![CDATA[Jinry]]></category> <category><![CDATA[jjajangmyeon]]></category> <category><![CDATA[jjajangmyun]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean cuisine]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[Korean kitchen]]></category> <category><![CDATA[Korean recipes]]></category> <category><![CDATA[Maangchi]]></category> <category><![CDATA[noodle]]></category> <category><![CDATA[noodles with black sauce]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=14220</guid> <description><![CDATA[The recipe is here.]]></description> <wfw:commentRss>http://www.maangchi.com/photo/jjajangmyun-3/feed</wfw:commentRss> <slash:comments>1</slash:comments> </item> <item><title>Jjajangmyun</title><link>http://www.maangchi.com/photo/jjajangmyun-2</link> <comments>http://www.maangchi.com/photo/jjajangmyun-2#comments</comments> <pubDate>Fri, 08 Apr 2011 13:38:57 +0000</pubDate> <dc:creator>bo</dc:creator> <category><![CDATA[Korean food photos]]></category> <category><![CDATA[black bean sauce noodles]]></category> <category><![CDATA[black noodles]]></category> <category><![CDATA[Bo Sueyoshi]]></category> <category><![CDATA[자장면]]></category> <category><![CDATA[짜장면]]></category> <category><![CDATA[jjajangmyeon]]></category> <category><![CDATA[jjajangmyun]]></category> <category><![CDATA[Korean black noodles]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean cuisine]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[Korean kitchen]]></category> <category><![CDATA[Korean recipes]]></category> <category><![CDATA[Maangchi]]></category> <category><![CDATA[noodle dish]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=13888</guid> <description><![CDATA[This was my first experience making this. Wasn&#8217;t even sure how it was supposed to taste! I pork belly, Korean <em><a
href="http://www.maangchi.com/photo/jjajangmyun-2">more...</a></em>]]></description> <wfw:commentRss>http://www.maangchi.com/photo/jjajangmyun-2/feed</wfw:commentRss> <slash:comments>1</slash:comments> </item> <item><title>Sarah</title><link>http://www.maangchi.com/fans/sarah</link> <comments>http://www.maangchi.com/fans/sarah#comments</comments> <pubDate>Tue, 02 Mar 2010 13:55:24 +0000</pubDate> <dc:creator>Maangchi</dc:creator> <category><![CDATA[Korean food fans]]></category> <category><![CDATA[interview]]></category> <category><![CDATA[jjajangmyeon]]></category> <category><![CDATA[jjajangmyun]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[Maangchi]]></category> <category><![CDATA[Maangchi's fans]]></category> <category><![CDATA[Maangchi's interview]]></category> <category><![CDATA[Sarah Cho]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=5470</guid> <description><![CDATA[Here is my mini interview with Sarah and the photo of black bean noodles (jjajangmyeon) that she made! 1. What <em><a
href="http://www.maangchi.com/fans/sarah">more...</a></em>]]></description> <wfw:commentRss>http://www.maangchi.com/fans/sarah/feed</wfw:commentRss> <slash:comments>1</slash:comments> </item> <item><title>Update: Jia xin still loves her mom&#8217;s jjajangmyeon!</title><link>http://www.maangchi.com/blog/update-jia-xin</link> <comments>http://www.maangchi.com/blog/update-jia-xin#comments</comments> <pubDate>Wed, 20 Jan 2010 05:32:42 +0000</pubDate> <dc:creator>Maangchi</dc:creator> <category><![CDATA[Blog]]></category> <category><![CDATA[blackbean noodles]]></category> <category><![CDATA[jjajangmyeon]]></category> <category><![CDATA[jjajangmyun]]></category> <category><![CDATA[korean food fans]]></category> <category><![CDATA[Maangchi]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=5015</guid> <description><![CDATA[Do you  remember Jia Xin? Her mom Jenny says, &#8220;Jia xin just turn 4 this 3th of jan 2010. Already <em><a
href="http://www.maangchi.com/blog/update-jia-xin">more...</a></em>]]></description> <wfw:commentRss>http://www.maangchi.com/blog/update-jia-xin/feed</wfw:commentRss> <slash:comments>2</slash:comments> </item> </channel> </rss>
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