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><channel><title>Cooking Korean food with Maangchi &#187; jjajangmyun</title> <atom:link href="http://www.maangchi.com/tag/jjajangmyun/feed" rel="self" type="application/rss+xml" /><link>http://www.maangchi.com</link> <description>Korean cooking, recipes, restaurants, reviews, videos, podcast, photos, cookbook, DVD, and blog</description> <lastBuildDate>Wed, 08 Feb 2012 19:22:53 +0000</lastBuildDate> <language>en</language> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <generator>http://wordpress.org/?v=3.3.1</generator> <atom:link rel='hub' href='http://www.maangchi.com/?pushpress=hub'/> <cloud
domain='www.maangchi.com' port='80' path='/?rsscloud=notify' registerProcedure='' protocol='http-post' /> <item><title>Jajangmyeon</title><link>http://www.maangchi.com/photo/jajangmyeon</link> <comments>http://www.maangchi.com/photo/jajangmyeon#comments</comments> <pubDate>Fri, 22 Jul 2011 19:05:26 +0000</pubDate> <dc:creator>dr.moongyeunyoung</dc:creator> <category><![CDATA[Korean food photos]]></category> <category><![CDATA[black bean noodles]]></category> <category><![CDATA[black bean paste]]></category> <category><![CDATA[delicious]]></category> <category><![CDATA[자장면]]></category> <category><![CDATA[짜장면]]></category> <category><![CDATA[jjajangmyeon]]></category> <category><![CDATA[jjajangmyun]]></category> <category><![CDATA[Josephine Marasigan]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean cuisine]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[Korean food photo]]></category> <category><![CDATA[Korean kitchen]]></category> <category><![CDATA[Maangchi]]></category> <category><![CDATA[noodle]]></category> <category><![CDATA[noodles with black sauce]]></category> <category><![CDATA[recipe]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=16283</guid> <description><![CDATA[As were trying to avoid eating pork, I used cream dory as the meat for the recipe, so it did <em><a
href="http://www.maangchi.com/photo/jajangmyeon">more...</a></em>]]></description> <wfw:commentRss>http://www.maangchi.com/photo/jajangmyeon/feed</wfw:commentRss> <slash:comments>2</slash:comments> </item> <item><title>Jjajangmyeon</title><link>http://www.maangchi.com/photo/jjajangmyeon</link> <comments>http://www.maangchi.com/photo/jjajangmyeon#comments</comments> <pubDate>Fri, 01 Jul 2011 18:15:02 +0000</pubDate> <dc:creator>Vormittagsspuk</dc:creator> <category><![CDATA[Korean food photos]]></category> <category><![CDATA[black bean noodles]]></category> <category><![CDATA[black sauce noodles]]></category> <category><![CDATA[cooking]]></category> <category><![CDATA[자장면]]></category> <category><![CDATA[짜장면]]></category> <category><![CDATA[jjajangmyeon]]></category> <category><![CDATA[jjajangmyun]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean cuisine]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[Korean food photo]]></category> <category><![CDATA[Korean kitchen]]></category> <category><![CDATA[korean recipe]]></category> <category><![CDATA[Maangchi]]></category> <category><![CDATA[noodle recipe]]></category> <category><![CDATA[recipes]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=15922</guid> <description><![CDATA[I followed the recipe pretty closely and it came out really tasty. I don&#8217;t think I used the right kind <em><a
href="http://www.maangchi.com/photo/jjajangmyeon">more...</a></em>]]></description> <wfw:commentRss>http://www.maangchi.com/photo/jjajangmyeon/feed</wfw:commentRss> <slash:comments>1</slash:comments> </item> <item><title>Jjajangmyun</title><link>http://www.maangchi.com/photo/jjajangmyun-3</link> <comments>http://www.maangchi.com/photo/jjajangmyun-3#comments</comments> <pubDate>Sun, 17 Apr 2011 00:10:09 +0000</pubDate> <dc:creator>jinry</dc:creator> <category><![CDATA[Korean food photos]]></category> <category><![CDATA[black bean noodles]]></category> <category><![CDATA[자장면]]></category> <category><![CDATA[짜장면]]></category> <category><![CDATA[Jajangmyeon]]></category> <category><![CDATA[Jinry]]></category> <category><![CDATA[jjajangmyeon]]></category> <category><![CDATA[jjajangmyun]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean cuisine]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[Korean kitchen]]></category> <category><![CDATA[Korean recipes]]></category> <category><![CDATA[Maangchi]]></category> <category><![CDATA[noodle]]></category> <category><![CDATA[noodles with black sauce]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=14220</guid> <description><![CDATA[The recipe is here.]]></description> <wfw:commentRss>http://www.maangchi.com/photo/jjajangmyun-3/feed</wfw:commentRss> <slash:comments>1</slash:comments> </item> <item><title>Jjajangmyun</title><link>http://www.maangchi.com/photo/jjajangmyun-2</link> <comments>http://www.maangchi.com/photo/jjajangmyun-2#comments</comments> <pubDate>Fri, 08 Apr 2011 13:38:57 +0000</pubDate> <dc:creator>bo</dc:creator> <category><![CDATA[Korean food photos]]></category> <category><![CDATA[black bean sauce noodles]]></category> <category><![CDATA[black noodles]]></category> <category><![CDATA[Bo Sueyoshi]]></category> <category><![CDATA[자장면]]></category> <category><![CDATA[짜장면]]></category> <category><![CDATA[jjajangmyeon]]></category> <category><![CDATA[jjajangmyun]]></category> <category><![CDATA[Korean black noodles]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean cuisine]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[Korean kitchen]]></category> <category><![CDATA[Korean recipes]]></category> <category><![CDATA[Maangchi]]></category> <category><![CDATA[noodle dish]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=13888</guid> <description><![CDATA[This was my first experience making this. Wasn&#8217;t even sure how it was supposed to taste! I pork belly, Korean <em><a
href="http://www.maangchi.com/photo/jjajangmyun-2">more...</a></em>]]></description> <wfw:commentRss>http://www.maangchi.com/photo/jjajangmyun-2/feed</wfw:commentRss> <slash:comments>1</slash:comments> </item> <item><title>Sarah</title><link>http://www.maangchi.com/fans/sarah</link> <comments>http://www.maangchi.com/fans/sarah#comments</comments> <pubDate>Tue, 02 Mar 2010 13:55:24 +0000</pubDate> <dc:creator>Maangchi</dc:creator> <category><![CDATA[Korean food fans]]></category> <category><![CDATA[interview]]></category> <category><![CDATA[jjajangmyeon]]></category> <category><![CDATA[jjajangmyun]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[Maangchi]]></category> <category><![CDATA[Maangchi's fans]]></category> <category><![CDATA[Maangchi's interview]]></category> <category><![CDATA[Sarah Cho]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=5470</guid> <description><![CDATA[Here is my mini interview with Sarah and the photo of black bean noodles (jjajangmyeon) that she made! 1. What <em><a
href="http://www.maangchi.com/fans/sarah">more...</a></em>]]></description> <wfw:commentRss>http://www.maangchi.com/fans/sarah/feed</wfw:commentRss> <slash:comments>1</slash:comments> </item> <item><title>Update: Jia xin still loves her mom&#8217;s jjajangmyeon!</title><link>http://www.maangchi.com/blog/update-jia-xin</link> <comments>http://www.maangchi.com/blog/update-jia-xin#comments</comments> <pubDate>Wed, 20 Jan 2010 05:32:42 +0000</pubDate> <dc:creator>Maangchi</dc:creator> <category><![CDATA[Blog]]></category> <category><![CDATA[blackbean noodles]]></category> <category><![CDATA[jjajangmyeon]]></category> <category><![CDATA[jjajangmyun]]></category> <category><![CDATA[korean food fans]]></category> <category><![CDATA[Maangchi]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=5015</guid> <description><![CDATA[Do you  remember Jia Xin? Her mom Jenny says, &#8220;Jia xin just turn 4 this 3th of jan 2010. Already <em><a
href="http://www.maangchi.com/blog/update-jia-xin">more...</a></em>]]></description> <wfw:commentRss>http://www.maangchi.com/blog/update-jia-xin/feed</wfw:commentRss> <slash:comments>2</slash:comments> </item> <item><title>Gina</title><link>http://www.maangchi.com/fans/gina</link> <comments>http://www.maangchi.com/fans/gina#comments</comments> <pubDate>Tue, 22 Dec 2009 16:22:01 +0000</pubDate> <dc:creator>Maangchi</dc:creator> <category><![CDATA[Korean food fans]]></category> <category><![CDATA[banchan]]></category> <category><![CDATA[black bean noodles]]></category> <category><![CDATA[감자조림]]></category> <category><![CDATA[두부부침]]></category> <category><![CDATA[gamjajorim]]></category> <category><![CDATA[Gina]]></category> <category><![CDATA[자장면]]></category> <category><![CDATA[짜장면]]></category> <category><![CDATA[jjajangmyeon]]></category> <category><![CDATA[jjajangmyun]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[Korean food culture]]></category> <category><![CDATA[korean food lover]]></category> <category><![CDATA[korean recipe]]></category> <category><![CDATA[Korean recipes]]></category> <category><![CDATA[Maangchi]]></category> <category><![CDATA[Maangchi's fans]]></category> <category><![CDATA[pan fried tofu]]></category> <category><![CDATA[potato side dish]]></category> <category><![CDATA[tofu side dish]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=4640</guid> <description><![CDATA[Here is my mini interview with Gina, and the photos of Korean dishes that she made! 1. What is your <em><a
href="http://www.maangchi.com/fans/gina">more...</a></em>]]></description> <wfw:commentRss>http://www.maangchi.com/fans/gina/feed</wfw:commentRss> <slash:comments>1</slash:comments> </item> <item><title>Clyde making jjajangmyun</title><link>http://www.maangchi.com/fans/video/clyde-making-jjajangmyun</link> <comments>http://www.maangchi.com/fans/video/clyde-making-jjajangmyun#comments</comments> <pubDate>Fri, 21 Sep 2007 20:45:19 +0000</pubDate> <dc:creator>Maangchi</dc:creator> <category><![CDATA[Video]]></category> <category><![CDATA[Clyde]]></category> <category><![CDATA[jjajangmyeon]]></category> <category><![CDATA[jjajangmyun]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=13959</guid> <description><![CDATA[The recipe is here.]]></description> <wfw:commentRss>http://www.maangchi.com/fans/video/clyde-making-jjajangmyun/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Jjajangmyun (blackbean noodles)</title><link>http://www.maangchi.com/recipe/jjajangmyun</link> <comments>http://www.maangchi.com/recipe/jjajangmyun#comments</comments> <pubDate>Mon, 30 Jul 2007 11:44:00 +0000</pubDate> <dc:creator>Maangchi</dc:creator> <category><![CDATA[Recipes]]></category> <category><![CDATA[blackbean noodles]]></category> <category><![CDATA[자장면]]></category> <category><![CDATA[Jajangmyeon]]></category> <category><![CDATA[jajangmyun]]></category> <category><![CDATA[jjajangmyun]]></category> <category><![CDATA[kimchi]]></category> <category><![CDATA[Korean black noodles]]></category> <category><![CDATA[Korean blackbean noodles]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean cuisine]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[korean noodles]]></category> <category><![CDATA[korean recipe]]></category> <category><![CDATA[Korean recipes]]></category> <category><![CDATA[Maangchi]]></category> <category><![CDATA[noodle]]></category> <category><![CDATA[noodles with black sauce]]></category> <category><![CDATA[recipes]]></category><guid
isPermaLink="false">http://www.maangchi.com/uncategorized/jja-jang-myun-blackbean-noodles</guid> <description><![CDATA[Let me introduce you to jjajangmyun. I realized recently why so many people have requested this dish. One of my <em><a
href="http://www.maangchi.com/recipe/jjajangmyun">more...</a></em>]]></description> <wfw:commentRss>http://www.maangchi.com/recipe/jjajangmyun/feed</wfw:commentRss> <slash:comments>485</slash:comments> </item> </channel> </rss>
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