Posted in Blog > Gapshida on Monday, January 2nd, 2012 at 9:14 pm,
and with 15 comments.
tagged: cockles, durian, gapshida, Gapshida Malaysia, KLCC, Korean food fans in Kuala Lumpur Malaysia, Korean food lovers in Malaysia, Korean food party, Korean food potluck party, Kuala Lumpur, Maangchi Gapshida, Maangchi travel cooking, Malay Chinese food, potluck party, Soo Kee restaurant, travel cooking
“One of the best books of the year”
“If Julia Child Had a Korean Cousin”
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