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><channel><title>Cooking Korean food with Maangchi &#187; kyochon chicken</title> <atom:link href="http://www.maangchi.com/tag/kyochon-chicken/feed" rel="self" type="application/rss+xml" /><link>http://www.maangchi.com</link> <description>Korean cooking, recipes, restaurants, reviews, videos, podcast, photos, cookbook, DVD, and blog</description> <lastBuildDate>Tue, 21 May 2013 20:49:42 +0000</lastBuildDate> <language>en-US</language> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <generator>http://wordpress.org/?v=3.5.1</generator> <cloud
domain='www.maangchi.com' port='80' path='/?rsscloud=notify' registerProcedure='' protocol='http-post' /> <item><title>yangnyeom-tongdak (Korean fried chicken)</title><link>http://www.maangchi.com/photo/korean-fried-chicken</link> <comments>http://www.maangchi.com/photo/korean-fried-chicken#comments</comments> <pubDate>Mon, 07 Jan 2013 00:56:23 +0000</pubDate> <dc:creator>kudel2</dc:creator> <category><![CDATA[Korean food photos]]></category> <category><![CDATA[bonchon chicken]]></category> <category><![CDATA[crunchy chicken image]]></category> <category><![CDATA[양념치킨 이미지]]></category> <category><![CDATA[양념통닭 이미지]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[Korean food blog]]></category> <category><![CDATA[Korean food image]]></category> <category><![CDATA[Korean fried chicken image]]></category> <category><![CDATA[Korean recipes]]></category> <category><![CDATA[kudel2]]></category> <category><![CDATA[kyochon chicken]]></category> <category><![CDATA[Maangchi recipes]]></category> <category><![CDATA[yangnyeom chicken]]></category> <category><![CDATA[yangnyeomtongdak]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=26527</guid> <description><![CDATA[&#160; I made  this after I saw maangch  post her cooking&#8230;hahaha The recipe is here. &#160;]]></description> <wfw:commentRss>http://www.maangchi.com/photo/korean-fried-chicken/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Yangnyeom tongdak (Korean seasoned fried chicken)</title><link>http://www.maangchi.com/photo/yangnyeomtongdak_fried-chicken</link> <comments>http://www.maangchi.com/photo/yangnyeomtongdak_fried-chicken#comments</comments> <pubDate>Sun, 30 Dec 2012 23:07:28 +0000</pubDate> <dc:creator>LJH22</dc:creator> <category><![CDATA[Korean food photos]]></category> <category><![CDATA[bonchon chicken image]]></category> <category><![CDATA[chicken recipe]]></category> <category><![CDATA[fried chicken]]></category> <category><![CDATA[양념치킨 이미지]]></category> <category><![CDATA[양념통닭 이미지]]></category> <category><![CDATA[Korean chicken image]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[Korean fried chicken image]]></category> <category><![CDATA[Korean kitchen]]></category> <category><![CDATA[Korean recipes]]></category> <category><![CDATA[kyochon chicken]]></category> <category><![CDATA[LJH22]]></category> <category><![CDATA[Maangchi recipes]]></category> <category><![CDATA[seasoned fried chicken]]></category> <category><![CDATA[yangnyeomtongdak]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=26333</guid> <description><![CDATA[&#160; The recipe is here. &#160;]]></description> <wfw:commentRss>http://www.maangchi.com/photo/yangnyeomtongdak_fried-chicken/feed</wfw:commentRss> <slash:comments>1</slash:comments> </item> <item><title>Seasoned Fried Chicken (yangnyeom-tongdak)</title><link>http://www.maangchi.com/photo/seasoned-fried-chicken-yangnyeom-tongdak-2</link> <comments>http://www.maangchi.com/photo/seasoned-fried-chicken-yangnyeom-tongdak-2#comments</comments> <pubDate>Tue, 28 Feb 2012 14:58:16 +0000</pubDate> <dc:creator>Mitch</dc:creator> <category><![CDATA[Korean food photos]]></category> <category><![CDATA[bonchon chicken]]></category> <category><![CDATA[chicken recipes]]></category> <category><![CDATA[crunchy chicken]]></category> <category><![CDATA[fried chicken]]></category> <category><![CDATA[양념 치킨]]></category> <category><![CDATA[양념통닭]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean cuisine]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[Korean kitchen]]></category> <category><![CDATA[Korean recipes]]></category> <category><![CDATA[Korean spicy chicken]]></category> <category><![CDATA[kyochon chicken]]></category> <category><![CDATA[Maangchi recipes]]></category> <category><![CDATA[Mitch]]></category> <category><![CDATA[seasoned fried chicken]]></category> <category><![CDATA[spicy fried chicken]]></category> <category><![CDATA[yangnyeomtongdak]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=20864</guid> <description><![CDATA[The recipe is here.]]></description> <wfw:commentRss>http://www.maangchi.com/photo/seasoned-fried-chicken-yangnyeom-tongdak-2/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Korean fried chicken (Non-spicy version)</title><link>http://www.maangchi.com/photo/korean-fried-chicken-non-spicy-version</link> <comments>http://www.maangchi.com/photo/korean-fried-chicken-non-spicy-version#comments</comments> <pubDate>Mon, 13 Feb 2012 17:23:12 +0000</pubDate> <dc:creator>Maangchi</dc:creator> <category><![CDATA[Korean food photos]]></category> <category><![CDATA[bonchon chicken]]></category> <category><![CDATA[chicken recipe]]></category> <category><![CDATA[crispy chicken recipe]]></category> <category><![CDATA[crunchy chicken]]></category> <category><![CDATA[delicious]]></category> <category><![CDATA[양념통닭]]></category> <category><![CDATA[통닭]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean cuisine]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[korean fried chicken]]></category> <category><![CDATA[Korean kitchen]]></category> <category><![CDATA[Korean recipes]]></category> <category><![CDATA[kyochon chicken]]></category> <category><![CDATA[non spicy fried chicken]]></category> <category><![CDATA[tongdak]]></category> <category><![CDATA[yangnyeom tongdak]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=20665</guid> <description><![CDATA[Who said Korean Fried Chicken is &#8220;KFC?&#8221; Yes, some of my readers call it that. I made this crunchy fried <em><a
href="http://www.maangchi.com/photo/korean-fried-chicken-non-spicy-version">more...</a></em>]]></description> <wfw:commentRss>http://www.maangchi.com/photo/korean-fried-chicken-non-spicy-version/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Seasoned fried chicken (yangnyeom tongdak)</title><link>http://www.maangchi.com/photo/seasonedfried-chicken</link> <comments>http://www.maangchi.com/photo/seasonedfried-chicken#comments</comments> <pubDate>Wed, 07 Sep 2011 15:58:03 +0000</pubDate> <dc:creator>dr.moongyeunyoung</dc:creator> <category><![CDATA[Korean food photos]]></category> <category><![CDATA[bonchon chicken]]></category> <category><![CDATA[chicken recipe]]></category> <category><![CDATA[delicious fried chicken]]></category> <category><![CDATA[Dr.Moongyeunyoung]]></category> <category><![CDATA[fried chicken]]></category> <category><![CDATA[양념치킨]]></category> <category><![CDATA[양념통닭]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean cuisine]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[Korean food photo]]></category> <category><![CDATA[korean fried chicken]]></category> <category><![CDATA[Korean kitchen]]></category> <category><![CDATA[Korean recipes]]></category> <category><![CDATA[kyochon chicken]]></category> <category><![CDATA[maangchi recipe]]></category> <category><![CDATA[recipe]]></category> <category><![CDATA[seasoned fried chicken]]></category> <category><![CDATA[spicy]]></category> <category><![CDATA[yangnyeomtongdak]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=16971</guid> <description><![CDATA[There&#8217;s a few things I changed for this recipe since I dont have all the necessary ingredients. I used corn <em><a
href="http://www.maangchi.com/photo/seasonedfried-chicken">more...</a></em>]]></description> <wfw:commentRss>http://www.maangchi.com/photo/seasonedfried-chicken/feed</wfw:commentRss> <slash:comments>1</slash:comments> </item> <item><title>Seasoned fried chicken</title><link>http://www.maangchi.com/photo/seasoned-fried-chicken</link> <comments>http://www.maangchi.com/photo/seasoned-fried-chicken#comments</comments> <pubDate>Wed, 27 Jul 2011 14:32:23 +0000</pubDate> <dc:creator>Apple T</dc:creator> <category><![CDATA[Korean food photos]]></category> <category><![CDATA[bonchon chicken]]></category> <category><![CDATA[chicken recipe]]></category> <category><![CDATA[양념통닭]]></category> <category><![CDATA[Korean chicken]]></category> <category><![CDATA[Korean food photo]]></category> <category><![CDATA[korean fried chicken]]></category> <category><![CDATA[kyochon chicken]]></category> <category><![CDATA[Maangchi]]></category> <category><![CDATA[seasoned fried chicken]]></category> <category><![CDATA[yangnyeomtongdak]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=16370</guid> <description><![CDATA[I try it before in korean , then i am so happy have this recipe in your website, so this <em><a
href="http://www.maangchi.com/photo/seasoned-fried-chicken">more...</a></em>]]></description> <wfw:commentRss>http://www.maangchi.com/photo/seasoned-fried-chicken/feed</wfw:commentRss> <slash:comments>1</slash:comments> </item> <item><title>Yangnyeom Tongdak</title><link>http://www.maangchi.com/photo/yangnyeom-tongdak-2</link> <comments>http://www.maangchi.com/photo/yangnyeom-tongdak-2#comments</comments> <pubDate>Sun, 27 Mar 2011 11:47:19 +0000</pubDate> <dc:creator>bo</dc:creator> <category><![CDATA[Korean food photos]]></category> <category><![CDATA[Bo Sueyoshi]]></category> <category><![CDATA[bonchon chicken]]></category> <category><![CDATA[chicken]]></category> <category><![CDATA[fried chicken]]></category> <category><![CDATA[양념치킨]]></category> <category><![CDATA[양념통닭]]></category> <category><![CDATA[Korean chicken]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean cuisine]]></category> <category><![CDATA[Korean fried and seasoned chicken]]></category> <category><![CDATA[korean fried chicken]]></category> <category><![CDATA[Korean kitchen]]></category> <category><![CDATA[Kroean recipes]]></category> <category><![CDATA[kyochon chicken]]></category> <category><![CDATA[Maangchi]]></category> <category><![CDATA[yangnyeom tongdak]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=13358</guid> <description><![CDATA[This was the most delicious chicken I&#8217;ve EVER had in my life!! It&#8217;s super crunchy from the batter but also <em><a
href="http://www.maangchi.com/photo/yangnyeom-tongdak-2">more...</a></em>]]></description> <wfw:commentRss>http://www.maangchi.com/photo/yangnyeom-tongdak-2/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Seasoned fried chicken (Yangnyeom tongdak)</title><link>http://www.maangchi.com/recipe/yangnyeom-tongdak</link> <comments>http://www.maangchi.com/recipe/yangnyeom-tongdak#comments</comments> <pubDate>Thu, 27 Jan 2011 18:07:41 +0000</pubDate> <dc:creator>Maangchi</dc:creator> <category><![CDATA[Recipes]]></category> <category><![CDATA[bonchon chicken]]></category> <category><![CDATA[chicken]]></category> <category><![CDATA[chicken dish]]></category> <category><![CDATA[chicken recipe]]></category> <category><![CDATA[fried chicken]]></category> <category><![CDATA[양념치킨]]></category> <category><![CDATA[양념통닭]]></category> <category><![CDATA[Korean chicken]]></category> <category><![CDATA[Korean chicken recipe]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean cuisine]]></category> <category><![CDATA[korean fried chicken]]></category> <category><![CDATA[Korean fried chicken recipe]]></category> <category><![CDATA[Korean kitchen]]></category> <category><![CDATA[Korean recipes]]></category> <category><![CDATA[Korean spicy chicken recipe]]></category> <category><![CDATA[kyochon chicken]]></category> <category><![CDATA[Maangchi]]></category> <category><![CDATA[seasoned fried chicken]]></category> <category><![CDATA[superbowl chicken]]></category> <category><![CDATA[yangnyeom chicken]]></category> <category><![CDATA[yangnyum tongdak]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=11562</guid> <description><![CDATA[I have developed this recipe over 3 years. Whenever I made this fried chicken, I tried different mixes of dried ingredients and different ways to make the sauce]]></description> <wfw:commentRss>http://www.maangchi.com/recipe/yangnyeom-tongdak/feed</wfw:commentRss> <slash:comments>169</slash:comments> </item> </channel> </rss>