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><channel><title>Cooking Korean food with Maangchi &#187; Maangchi recipes</title> <atom:link href="http://www.maangchi.com/tag/maangchi-recipes/feed" rel="self" type="application/rss+xml" /><link>http://www.maangchi.com</link> <description>Korean cooking, recipes, restaurants, reviews, videos, podcast, photos, cookbook, DVD, and blog</description> <lastBuildDate>Fri, 24 May 2013 21:53:32 +0000</lastBuildDate> <language>en-US</language> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <generator>http://wordpress.org/?v=3.5.1</generator> <cloud
domain='www.maangchi.com' port='80' path='/?rsscloud=notify' registerProcedure='' protocol='http-post' /> <item><title>Miyuk guk with tofu and dried fish</title><link>http://www.maangchi.com/photo/miyeokguk-3</link> <comments>http://www.maangchi.com/photo/miyeokguk-3#comments</comments> <pubDate>Fri, 24 May 2013 21:53:32 +0000</pubDate> <dc:creator>Souavarat</dc:creator> <category><![CDATA[Korean food photos]]></category> <category><![CDATA[birthday soup]]></category> <category><![CDATA[미역국 이미지]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean cuisine]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[Korean food blog]]></category> <category><![CDATA[Korean food images]]></category> <category><![CDATA[Korean food website]]></category> <category><![CDATA[Korean kitchen]]></category> <category><![CDATA[Korean recipes]]></category> <category><![CDATA[korean soup]]></category> <category><![CDATA[Maangchi recipes]]></category> <category><![CDATA[miyeokguk]]></category> <category><![CDATA[seafood]]></category> <category><![CDATA[seaplant soup]]></category> <category><![CDATA[Souavarat]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=29579</guid> <description><![CDATA[Maangchi I don&#8217;t like my miyuk guk with beef. So i have been experimenting with different things to add. My <em><a
href="http://www.maangchi.com/photo/miyeokguk-3">more...</a></em>]]></description> <wfw:commentRss>http://www.maangchi.com/photo/miyeokguk-3/feed</wfw:commentRss> <slash:comments>1</slash:comments> </item> <item><title>Dotorimuk muchim (Seasoned acorn jelly)</title><link>http://www.maangchi.com/photo/dotorimuk-muchim-seasoned-acorn-jelly</link> <comments>http://www.maangchi.com/photo/dotorimuk-muchim-seasoned-acorn-jelly#comments</comments> <pubDate>Thu, 23 May 2013 15:18:12 +0000</pubDate> <dc:creator>salleighfish</dc:creator> <category><![CDATA[Korean food photos]]></category> <category><![CDATA[acorn jelly]]></category> <category><![CDATA[dotorimook muchim]]></category> <category><![CDATA[dotorimukmuchim]]></category> <category><![CDATA[도토리묵 이미지]]></category> <category><![CDATA[도토리묵무침 이미지]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean cuisine]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[Korean food blog]]></category> <category><![CDATA[Korean food images]]></category> <category><![CDATA[Korean food website]]></category> <category><![CDATA[Korean jelly dish]]></category> <category><![CDATA[Korean kitchen]]></category> <category><![CDATA[Korean recipes]]></category> <category><![CDATA[Maangchi recipes]]></category> <category><![CDATA[salleighfish]]></category> <category><![CDATA[seasoned acorn jelly]]></category> <category><![CDATA[vegetarian food]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=29531</guid> <description><![CDATA[I could not find any edible chrysanthemums in Belgium :( Next time, I will try using roquette as a substitute <em><a
href="http://www.maangchi.com/photo/dotorimuk-muchim-seasoned-acorn-jelly">more...</a></em>]]></description> <wfw:commentRss>http://www.maangchi.com/photo/dotorimuk-muchim-seasoned-acorn-jelly/feed</wfw:commentRss> <slash:comments>1</slash:comments> </item> <item><title>Doenjang Jjigae</title><link>http://www.maangchi.com/photo/doenjang-jjigae-4</link> <comments>http://www.maangchi.com/photo/doenjang-jjigae-4#comments</comments> <pubDate>Wed, 22 May 2013 15:34:49 +0000</pubDate> <dc:creator>Offaly Tasty</dc:creator> <category><![CDATA[Korean food photos]]></category> <category><![CDATA[doenjangchigae image]]></category> <category><![CDATA[doenjangjjiage meal]]></category> <category><![CDATA[doenjangjjigae]]></category> <category><![CDATA[된장찌개 이미지]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean cuisine]]></category> <category><![CDATA[Korean doenjang stew]]></category> <category><![CDATA[Korean fermented soybean paste stew]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[Korean food blog]]></category> <category><![CDATA[Korean food images]]></category> <category><![CDATA[Korean food website]]></category> <category><![CDATA[Korean kitchen]]></category> <category><![CDATA[Korean recipes]]></category> <category><![CDATA[Maangchi recipes]]></category> <category><![CDATA[Offaly Tasty]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=29522</guid> <description><![CDATA[&#160; I love Maangchi&#8217;s doenjang Jjigae so much, it has become a regular on my table now. I eat it <em><a
href="http://www.maangchi.com/photo/doenjang-jjigae-4">more...</a></em>]]></description> <wfw:commentRss>http://www.maangchi.com/photo/doenjang-jjigae-4/feed</wfw:commentRss> <slash:comments>1</slash:comments> </item> <item><title>Dakjjim (Braised chicken with vegetables and noodles)</title><link>http://www.maangchi.com/photo/dakjjim-9</link> <comments>http://www.maangchi.com/photo/dakjjim-9#comments</comments> <pubDate>Tue, 21 May 2013 20:49:42 +0000</pubDate> <dc:creator>sheglo</dc:creator> <category><![CDATA[Korean food photos]]></category> <category><![CDATA[andongjjimdak]]></category> <category><![CDATA[braised chicken with vegetables and noodles]]></category> <category><![CDATA[chicken recipe]]></category> <category><![CDATA[dakjjim]]></category> <category><![CDATA[dakjjim image]]></category> <category><![CDATA[닭찜 이미지]]></category> <category><![CDATA[찜닭이미지]]></category> <category><![CDATA[안동찜닭]]></category> <category><![CDATA[jjimdak]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean cuisine]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[Korean food blog]]></category> <category><![CDATA[Korean food images]]></category> <category><![CDATA[Korean food website]]></category> <category><![CDATA[Korean kitchen]]></category> <category><![CDATA[Korean recipes]]></category> <category><![CDATA[Maangchi recipes]]></category> <category><![CDATA[sheglo]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=29510</guid> <description><![CDATA[Yumm, we tried dakjjim for the first time tonight! It&#8217;s definitely being added to our regular rotation! Thanks Maangchi ♥ <em><a
href="http://www.maangchi.com/photo/dakjjim-9">more...</a></em>]]></description> <wfw:commentRss>http://www.maangchi.com/photo/dakjjim-9/feed</wfw:commentRss> <slash:comments>2</slash:comments> </item> <item><title>Eomukguk (Fishcake Soup)</title><link>http://www.maangchi.com/photo/eomukguk-3</link> <comments>http://www.maangchi.com/photo/eomukguk-3#comments</comments> <pubDate>Tue, 21 May 2013 14:53:13 +0000</pubDate> <dc:creator>CynthiaH</dc:creator> <category><![CDATA[Korean food photos]]></category> <category><![CDATA[CynthiaH]]></category> <category><![CDATA[eomukguk]]></category> <category><![CDATA[eomukguk image]]></category> <category><![CDATA[fish cake soup]]></category> <category><![CDATA[오뎅국이미지]]></category> <category><![CDATA[어묵국 이미지]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean cuisine]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[Korean food blog]]></category> <category><![CDATA[Korean food images]]></category> <category><![CDATA[Korean food website]]></category> <category><![CDATA[Korean kitchen]]></category> <category><![CDATA[Korean recipes]]></category> <category><![CDATA[korean snack]]></category> <category><![CDATA[Korean street snack]]></category> <category><![CDATA[Maangchi recipes]]></category> <category><![CDATA[oden]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=29507</guid> <description><![CDATA[&#160; Yum! It was not too hard to make! The recipe is here.]]></description> <wfw:commentRss>http://www.maangchi.com/photo/eomukguk-3/feed</wfw:commentRss> <slash:comments>1</slash:comments> </item> <item><title>Pattern sweet heukimjajuk</title><link>http://www.maangchi.com/photo/pattern-sweet-heukimjajuk</link> <comments>http://www.maangchi.com/photo/pattern-sweet-heukimjajuk#comments</comments> <pubDate>Tue, 21 May 2013 13:43:02 +0000</pubDate> <dc:creator>Christian</dc:creator> <category><![CDATA[Korean food photos]]></category> <category><![CDATA[black sesame seed porridge]]></category> <category><![CDATA[Christian Greenfield]]></category> <category><![CDATA[검은깨죽]]></category> <category><![CDATA[깨죽]]></category> <category><![CDATA[heukimjajuk]]></category> <category><![CDATA[흑임자죽 이미지]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean cuisine]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[Korean food blog]]></category> <category><![CDATA[Korean food images]]></category> <category><![CDATA[Korean food website]]></category> <category><![CDATA[Korean kitchen]]></category> <category><![CDATA[korean porridge]]></category> <category><![CDATA[Korean recipes]]></category> <category><![CDATA[Maangchi recipes]]></category> <category><![CDATA[vegetarian food]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=29468</guid> <description><![CDATA[the pattern is made by daikon, and made sweet black sesame seeds porridge~ The recipe is here.]]></description> <wfw:commentRss>http://www.maangchi.com/photo/pattern-sweet-heukimjajuk/feed</wfw:commentRss> <slash:comments>2</slash:comments> </item> <item><title>Korean country style mugwort rice cake</title><link>http://www.maangchi.com/blog/rice-cake-with-ssuk</link> <comments>http://www.maangchi.com/blog/rice-cake-with-ssuk#comments</comments> <pubDate>Mon, 20 May 2013 16:10:03 +0000</pubDate> <dc:creator>Maangchi</dc:creator> <category><![CDATA[Blog]]></category> <category><![CDATA[chewy rice cake]]></category> <category><![CDATA[glutinous rice powder]]></category> <category><![CDATA[injeolmi]]></category> <category><![CDATA[injeolmi image]]></category> <category><![CDATA[인절미 이미지]]></category> <category><![CDATA[쑥떡]]></category> <category><![CDATA[쑥인절미 이미지]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean cuisine]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[Korean food blog]]></category> <category><![CDATA[Korean food image]]></category> <category><![CDATA[Korean food images]]></category> <category><![CDATA[Korean food website]]></category> <category><![CDATA[Korean kitchen]]></category> <category><![CDATA[Korean recipes]]></category> <category><![CDATA[Maangchi recipes]]></category> <category><![CDATA[mugwort]]></category> <category><![CDATA[mugwort recipe]]></category> <category><![CDATA[rice cake]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=29480</guid> <description><![CDATA[I made ssukinjeolmi yesterday afternoon with the ssuk (mugwort) that I foraged from Inwood Park in Manhattan. Early spring is <em><a
href="http://www.maangchi.com/blog/rice-cake-with-ssuk">more...</a></em>]]></description> <wfw:commentRss>http://www.maangchi.com/blog/rice-cake-with-ssuk/feed</wfw:commentRss> <slash:comments>2</slash:comments> </item> <item><title>Bibimbap</title><link>http://www.maangchi.com/photo/bibimbap-32</link> <comments>http://www.maangchi.com/photo/bibimbap-32#comments</comments> <pubDate>Mon, 20 May 2013 00:08:00 +0000</pubDate> <dc:creator>eudora</dc:creator> <category><![CDATA[Korean food photos]]></category> <category><![CDATA[bibimbap]]></category> <category><![CDATA[bibimbap image]]></category> <category><![CDATA[eudora]]></category> <category><![CDATA[비빔밥 이미지]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean cuisine]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[Korean food blog]]></category> <category><![CDATA[Korean food images]]></category> <category><![CDATA[Korean food website]]></category> <category><![CDATA[Korean kitchen]]></category> <category><![CDATA[Korean recipes]]></category> <category><![CDATA[Maangchi recipes]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=29458</guid> <description><![CDATA[The recipe is here.]]></description> <wfw:commentRss>http://www.maangchi.com/photo/bibimbap-32/feed</wfw:commentRss> <slash:comments>1</slash:comments> </item> <item><title>juicy korean steaming pear</title><link>http://www.maangchi.com/photo/juicy-korean-steaming-pear</link> <comments>http://www.maangchi.com/photo/juicy-korean-steaming-pear#comments</comments> <pubDate>Sun, 19 May 2013 13:43:30 +0000</pubDate> <dc:creator>Christian</dc:creator> <category><![CDATA[Korean food photos]]></category> <category><![CDATA[baesuk]]></category> <category><![CDATA[Christian Greenfield]]></category> <category><![CDATA[배찜]]></category> <category><![CDATA[배숙이미지]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean cuisine]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[Korean food blog]]></category> <category><![CDATA[Korean food images]]></category> <category><![CDATA[Korean food website]]></category> <category><![CDATA[Korean kitchen]]></category> <category><![CDATA[Korean recipes]]></category> <category><![CDATA[Maangchi recipes]]></category> <category><![CDATA[steamed pear]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=29465</guid> <description><![CDATA[&#160; You can steam it in a pan like maangchi did, or steaming in a combi-magnetron. I used bourgne red <em><a
href="http://www.maangchi.com/photo/juicy-korean-steaming-pear">more...</a></em>]]></description> <wfw:commentRss>http://www.maangchi.com/photo/juicy-korean-steaming-pear/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Han Gook Market</title><link>http://www.maangchi.com/shopping/han-gook-market</link> <comments>http://www.maangchi.com/shopping/han-gook-market#comments</comments> <pubDate>Sat, 18 May 2013 22:03:00 +0000</pubDate> <dc:creator>MrsYoder</dc:creator> <category><![CDATA[Korean grocery shopping directory]]></category> <category><![CDATA[United States]]></category> <category><![CDATA[Han Gook Market in Tampa Florida USA]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[Korean cooking ingredients in Tampa Florida USA]]></category> <category><![CDATA[korean cuisine]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[Korean food blog]]></category> <category><![CDATA[Korean food website]]></category> <category><![CDATA[Korean grocery store in Tampa Florida USA]]></category> <category><![CDATA[Korean kitchen]]></category> <category><![CDATA[Korean recipes]]></category> <category><![CDATA[Korean supermarket in Tampa Florida USA]]></category> <category><![CDATA[Maangchi recipes]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=29456</guid> <description><![CDATA[Korean grocery store and restaurant. Sells pantry, refrigerated and frozen foods; also, fresh vegetables, kimchi, kimbap, etc. Market also carries <em><a
href="http://www.maangchi.com/shopping/han-gook-market">more...</a></em>]]></description> <wfw:commentRss>http://www.maangchi.com/shopping/han-gook-market/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> </channel> </rss>