Maangchi’s Korean cooking pages

  1. 알감자조림  (braise baby potatoes)

    Braised baby potatoes (Algamja-jorim)

  2. Beef and vegetable porridge (Soegogi-yachaejuk: 쇠고기야채죽)

    Beef and vegetable porridge (Soegogi-yachaejuk)

  3. tteokguk (rice cake soup)

    Rice Cake Soup – Tteokguk (떡국)

  4. Korean-green-chili-peppers

    Green chili pepper pickles (Gochu-jangajji)

  5. fish cakes (Eomuk: 어묵)

    Homemade Fish Cake

  6. whole-cabbage-kimchi

    Traditional napa cabbage kimchi (Tongbaechu-kimchi)

  7. gamja-salad stanryan

    These boys can cook!

  8. IMG_20140617_195821

    Bibimbab

  9. hotteok (호떡)

    Uh oh! Hotteok!

  10. gamja-salad

    Potato salad

  11. fish cakes (Eomuk: 어묵)

    Eomuk ( Fish Cake )

  12. Pan-fried tofu with sauce (두부부침 양념장: dububuchim yangnyeomjang_

    Pan-fried Tofu with Seasoning Sauce

  13. gimbap (Kimbap: 김밥)

    Classic Korean Kimbap

  14. asian-grocery

    Asian Grocery City Mart

  15. maekjeok

    Maekjeok (Doenjang Pork Skewers)